Momritz Bean & Rice with Tomatoes has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Iron and Vitamin C.
The food contains 53.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 6.46 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Momritz Bean & Rice with Tomatoes has been given a composite ranking of 76, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 11% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 845 IU | 16.9% | ||
Vitamin C | 17.4 mg | 29% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.4 mg | 1.3% | ||
Thiamin | 0.18 mg | 12% | ||
Riboflavin | 0.06 mg | 3.7% | ||
Niacin | 2.8 mg | 14.2% | ||
Vitamin B6 | 0.29 mg | 14.4% | ||
Folate | 8 mcg | 2% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.51 mg | 5.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 92 mg | 9.2% | ||
Iron | 6.5 mg | 35.9% | ||
Magnesium | 82 mg | 20.5% | ||
Phosphorus | 155 mg | 15.5% | ||
Potassium | 228.1 mg | 6.5% | ||
Sodium | 894.6 mg | 37.3% | ||
Zinc | 1.2 mg | 8% | ||
Copper | 0.19 mg | 9.7% | ||
Manganese | 1.6 mg | 81.3% | ||
Selenium | 17.2 mcg | 24.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53.1 g | 17.7% | ||
Dietary Fiber | 6.2 g | 24.8% | ||
Sugars | 5.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.8 g | 13.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.2 g | 4.9% | ||
Saturated Fat | 0.8 g | 4% | ||
Monounsaturated Fat | 0.8 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 266 Calories from Fat 0
% Daily Value *
Total Fat 3.2 g 4.9%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 1.1 mg 0.4%
Sodium 894.6 mg 37.3%
Total Carbohydrates 53.1 g 17.7%
Dietary Fiber 6.2 g24.8%
Sugars 5.1 g
Protein 6.8 g 13.6%
Vitamin A 16.9% Vitamin C 29%
Calcium 9.2% Iron 35.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 199
Protein 9.8 g | Carbs 30.7 g | Fat 4.7 g
Per Serving | Calories 89
Protein 1.5 g | Carbs 9.5 g | Fat 5.2 g
Per Serving | Calories 211
Protein 10.8 g | Carbs 24.7 g | Fat 8.1 g
Per Serving | Calories 184
Protein 5.9 g | Carbs 34.5 g | Fat 2.3 g
Per Serving | Calories 166
Protein 3 g | Carbs 26.2 g | Fat 5.1 g
Per Serving | Calories 177
Protein 7.4 g | Carbs 21.6 g | Fat 7.8 g
Per Serving | Calories 174
Protein 13.2 g | Carbs 16.1 g | Fat 6 g
Per Serving | Calories 310
Protein 17 g | Carbs 18.5 g | Fat 18.5 g