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Moist Heat Cooked Wild Mixed Species Crayfish Crustaceans - Nutrition Facts
80

Moist Heat Cooked Wild Mixed Species Crayfish Crustaceans

Crustaceans, Crayfish, Mixed Species, Wild, Cooked, Moist Heat has a low-calorie, low-carb, low-fat and high-protein content. It is a good source of Vitamin B12.

It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 16.77 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is average.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Crustaceans, Crayfish, Mixed Species, Wild, Cooked, Moist Heat has been given a composite ranking of 80, and on a regular basis.

Calorie Breakdown

 Calories from Protein86%
 Calories from Fat14%
 Calories from Carbs0%

Why this is good for you

  • Very high in Protein
  • Very low in Saturated Fat
  • Low in Sodium
  • Very high in Vitamin B12

Why this is bad for you

  • Very high in Cholesterol

Diet Suitability

DietSuitability
Atkins DietHIGH
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A50 IU1%Mid 40%Average
Retinol15 mcg
Retinol Activity Equivalent15 mcg
Alpha Carotene0 mcg
Beta Carotene0 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Lutein Zeaxanthin0 mcg
Vitamin C0.9 mg1.5%Mid 40%Average
Vitamin E1.5 mg5%Top 30%High
Vitamin K0.1 mcg0.13%Bottom 30%Low
Thiamin0.05 mg3.3%Mid 40%Average
Riboflavin0.08 mg5%Mid 40%Average
Niacin2.3 mg11.4%Mid 40%Average
Vitamin B60.08 mg3.8%Mid 40%Average
Folate44 mcg11%Top 30%High
Food Folate44 mcg
Folic Acid0 mcg
Dietary Folate Equivalents44 mcg
Vitamin B122.1 mcg35.8%Top 10%Very High
Pantothenic Acid0.58 mg5.8%Top 30%High
Choline80.9 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium60 mg6%Mid 40%Average
Iron0.83 mg4.6%Mid 40%Average
Magnesium33 mg8.3%Top 30%High
Phosphorus270 mg27%Top 30%High
Potassium296 mg8.5%Mid 40%Average
Sodium94 mg3.9%Mid 40%Average
Zinc1.8 mg11.7%Mid 40%Average
Copper0.69 mg34.3%Top 10%Very High
Manganese0.52 mg26.1%Top 30%High
Selenium36.7 mcg52.4%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate0 g
Dietary Fiber0 g
Starch0 g
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein16.8 g33.5%Top 30%High
Tryptophan234 mg
Threonine676.1 mg
Isoleucine811.1 mg
Leucine1329 mg
Lysine1456.8 mg
Methionine472.1 mg
Cystine188 mg
Phenylalanine706 mg
Tyrosine558.1 mg
Valine786 mg
Arginine1462.9 mg
Histidine341.1 mg
Alanine947 mg
Aspartic Acid1731.1 mg
Glutamic Acid2856.4 mg
Glycine1009.1 mg
Proline553.1 mg
Serine660 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.2 g1.8%Bottom 30%Low
Saturated Fat0.18 g0.9%Bottom 30%Low
Monounsaturated Fat0.2 g
Polyunsaturated Fat0.4 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids194 mg
Total Omega 6 Fatty Acids90 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water79.4 g
Ash1.2 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 82 Calories from Fat 11

% Daily Value *

Total Fat 1.2 g 1.8%

Saturated Fat 0.18 g 0.9%

Trans Fat 0 g

Cholesterol 133 mg 44.3%

Sodium 94 mg 3.9%

Total Carbohydrates 0 g

Dietary Fiber 0 g

Sugars 0 g

Protein 16.8 g 33.5%

Vitamin A 1% Vitamin C 1.5%

Calcium 6% Iron 4.6%

*Based on a 2000 Calorie diet

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