Crustaceans, Crayfish, Mixed Species, Wild, Cooked, Moist Heat has a low-calorie, low-carb, low-fat and high-protein content. It is a good source of Vitamin B12.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 16.77 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is average.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Crustaceans, Crayfish, Mixed Species, Wild, Cooked, Moist Heat has been given a composite ranking of 80, and on a regular basis.
Calories from Protein | 86% | |
Calories from Fat | 14% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 50 IU | 1% | Mid 40% | Average |
Retinol | 15 mcg | |||
Retinol Activity Equivalent | 15 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0.9 mg | 1.5% | Mid 40% | Average |
Vitamin E | 1.5 mg | 5% | Top 30% | High |
Vitamin K | 0.1 mcg | 0.13% | Bottom 30% | Low |
Thiamin | 0.05 mg | 3.3% | Mid 40% | Average |
Riboflavin | 0.08 mg | 5% | Mid 40% | Average |
Niacin | 2.3 mg | 11.4% | Mid 40% | Average |
Vitamin B6 | 0.08 mg | 3.8% | Mid 40% | Average |
Folate | 44 mcg | 11% | Top 30% | High |
Food Folate | 44 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 44 mcg | |||
Vitamin B12 | 2.1 mcg | 35.8% | Top 10% | Very High |
Pantothenic Acid | 0.58 mg | 5.8% | Top 30% | High |
Choline | 80.9 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 60 mg | 6% | Mid 40% | Average |
Iron | 0.83 mg | 4.6% | Mid 40% | Average |
Magnesium | 33 mg | 8.3% | Top 30% | High |
Phosphorus | 270 mg | 27% | Top 30% | High |
Potassium | 296 mg | 8.5% | Mid 40% | Average |
Sodium | 94 mg | 3.9% | Mid 40% | Average |
Zinc | 1.8 mg | 11.7% | Mid 40% | Average |
Copper | 0.69 mg | 34.3% | Top 10% | Very High |
Manganese | 0.52 mg | 26.1% | Top 30% | High |
Selenium | 36.7 mcg | 52.4% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Starch | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16.8 g | 33.5% | Top 30% | High |
Tryptophan | 234 mg | |||
Threonine | 676.1 mg | |||
Isoleucine | 811.1 mg | |||
Leucine | 1329 mg | |||
Lysine | 1456.8 mg | |||
Methionine | 472.1 mg | |||
Cystine | 188 mg | |||
Phenylalanine | 706 mg | |||
Tyrosine | 558.1 mg | |||
Valine | 786 mg | |||
Arginine | 1462.9 mg | |||
Histidine | 341.1 mg | |||
Alanine | 947 mg | |||
Aspartic Acid | 1731.1 mg | |||
Glutamic Acid | 2856.4 mg | |||
Glycine | 1009.1 mg | |||
Proline | 553.1 mg | |||
Serine | 660 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.2 g | 1.8% | Bottom 30% | Low |
Saturated Fat | 0.18 g | 0.9% | Bottom 30% | Low |
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.4 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 194 mg | |||
Total Omega 6 Fatty Acids | 90 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 79.4 g | |||
Ash | 1.2 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 82 Calories from Fat 11
% Daily Value *
Total Fat 1.2 g 1.8%
Saturated Fat 0.18 g 0.9%
Trans Fat 0 g
Cholesterol 133 mg 44.3%
Sodium 94 mg 3.9%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 16.8 g 33.5%
Vitamin A 1% Vitamin C 1.5%
Calcium 6% Iron 4.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 148
Protein 25.5 g | Carbs 5.1 g | Fat 1.9 g
Per 100g | Calories 190
Protein 26.6 g | Carbs 0 g | Fat 8.5 g
Per 100g | Calories 128
Protein 26.3 g | Carbs 0 g | Fat 1.7 g
Per 100g | Calories 121
Protein 24 g | Carbs 0 g | Fat 2 g
Per 100g | Calories 77
Protein 16 g | Carbs 0 g | Fat 0.95 g
Per 100g | Calories 121
Protein 24 g | Carbs 0 g | Fat 2 g
Per 100g | Calories 105
Protein 17.1 g | Carbs 6 g | Fat 0.76 g
Per 100g | Calories 189
Protein 19.6 g | Carbs 11.1 g | Fat 6.8 g
Per 100g | Calories 155
Protein 20.2 g | Carbs 0.48 g | Fat 7.5 g
Per 100g | Calories 99
Protein 20.5 g | Carbs 0 g | Fat 1.2 g
Per 100g | Calories 98
Protein 20.5 g | Carbs 1.28 g | Fat 0.59 g
Per 100g | Calories 91
Protein 4.7 g | Carbs 15.1 g | Fat 1.3 g