Minty Eggnog Hot Chocolate has a very high-calorie, high-carb, very high-fat and high-protein content. It is a good source of Calcium.
The food contains 62.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 42, for Minty Eggnog Hot Chocolate, and we advise that this food in moderation.
Calories from Protein | 8% | |
Calories from Fat | 49% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 450 IU | 9% | ||
Vitamin C | 1.2 mg | 2% | ||
Thiamin | 0.15 mg | 10% | ||
Niacin | 3.2 mg | 16% | ||
Vitamin B6 | 0.14 mg | 7% | ||
Folate | 24 mcg | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 380 mg | 38% | ||
Iron | 1.1 mg | 6% | ||
Magnesium | 68 mg | 17% | ||
Potassium | 430 mg | 12.3% | ||
Sodium | 152 mg | 6.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 62.5 g | 20.8% | ||
Dietary Fiber | 0.8 g | 3.2% | ||
Sugars | 21.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.4 g | 24.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 32.4 g | 49.8% | ||
Saturated Fat | 25.8 g | 129% |
Serving size
Amount Per Serving
Calories 576 Calories from Fat 292
% Daily Value *
Total Fat 32.4 g 49.8%
Saturated Fat 25.8 g 129%
Trans Fat
Cholesterol 52 mg 17.3%
Sodium 152 mg 6.3%
Total Carbohydrates 62.5 g 20.8%
Dietary Fiber 0.8 g3.2%
Sugars 21.5 g
Protein 12.4 g 24.8%
Vitamin A 9% Vitamin C 2%
Calcium 38% Iron 6%
*Based on a 2000 Calorie diet
Per Serving | Calories 477
Protein 14.5 g | Carbs 70.8 g | Fat 16 g
Per Serving | Calories 165
Protein 5.8 g | Carbs 25.1 g | Fat 3.9 g
Per Serving | Calories 171
Protein 6.6 g | Carbs 25.8 g | Fat 5.9 g
Per Serving | Calories 169
Protein 8.1 g | Carbs 26.7 g | Fat 5 g
Per Serving | Calories 319
Protein 8.8 g | Carbs 34.6 g | Fat 16.3 g
Per Serving | Calories 361
Protein 5.9 g | Carbs 58.5 g | Fat 11.9 g
Per Serving | Calories 284
Protein 4 g | Carbs 29.7 g | Fat 19.1 g
Per Serving | Calories 335
Protein 3.8 g | Carbs 41.6 g | Fat 17.8 g