Minted Watermelon and Lemon Ice Pops has a low-calorie, average-carb, low-fat and low-protein content.
With 0.3 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for Minted Watermelon and Lemon Ice Pops, and we advise that this food in moderation.
Calories from Protein | 1% | |
Calories from Fat | 0% | |
Calories from Carbs | 99% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.1 g | 7.4% | ||
Dietary Fiber | 0.4 g | 1.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.3 g | 0.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 82 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 3 mg 0.1%
Total Carbohydrates 22.1 g 7.4%
Dietary Fiber 0.4 g1.6%
Sugars
Protein 0.3 g 0.6%
Vitamin A Vitamin C
Calcium 0.8% Iron 1.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 98
Protein 1 g | Carbs 23.4 g | Fat 0.7 g
Per Serving | Calories 57
Protein 0.54 g | Carbs 14.6 g | Fat 0.14 g
Per Serving | Calories 119
Protein 2.4 g | Carbs 16.1 g | Fat 5.2 g
Per Serving | Calories 250
Protein 9.6 g | Carbs 45.7 g | Fat 3.2 g
Per Serving | Calories 413
Protein 7 g | Carbs 64 g | Fat 17 g
Per Serving | Calories 284
Protein 5 g | Carbs 45.4 g | Fat 9.4 g