Espresso-Walnut Cake 1 has a average-calorie, average-carb, average-fat and average-protein content.
With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 44, for Espresso-Walnut Cake 1, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 30% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45.4 g | 15.1% | ||
Dietary Fiber | 0.8 g | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.4 g | 14.5% | ||
Saturated Fat | 4.5 g | 22.5% | ||
Monounsaturated Fat | 2.6 g | |||
Polyunsaturated Fat | 1.7 g |
Serving size
Amount Per Serving
Calories 284 Calories from Fat 85
% Daily Value *
Total Fat 9.4 g 14.5%
Saturated Fat 4.5 g 22.5%
Trans Fat
Cholesterol 65 mg 21.7%
Sodium 231 mg 9.6%
Total Carbohydrates 45.4 g 15.1%
Dietary Fiber 0.8 g3.2%
Sugars
Protein 5 g 10%
Vitamin A Vitamin C
Calcium 5.8% Iron 7.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 413
Protein 7 g | Carbs 64 g | Fat 17 g
Per Serving | Calories 321
Protein 6.2 g | Carbs 34 g | Fat 19 g
Per Serving | Calories 187
Protein 2.9 g | Carbs 35.7 g | Fat 3.7 g
Per Serving | Calories 231
Protein 2.5 g | Carbs 42.9 g | Fat 4.5 g
Per Serving | Calories 413
Protein 7 g | Carbs 64 g | Fat 17 g
Per Serving | Calories 82
Protein 0.3 g | Carbs 22.1 g | Fat 0 g
Per Serving | Calories 50
Protein 0.3 g | Carbs 6 g | Fat 2.8 g
Per Serving | Calories 152
Protein 2 g | Carbs 26.5 g | Fat 5 g