Mini Italian Club Sandwiches has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium and Iron.
The food contains 39g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 22 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It gives a good yield of Iron at 4.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Mini Italian Club Sandwiches has been given a composite ranking of 21, and sparingly.
Calories from Protein | 21% | |
Calories from Fat | 42% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 300 mg | 30% | ||
Iron | 4.5 mg | 25% | ||
Potassium | 230 mg | 6.6% | ||
Sodium | 940 mg | 39.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39 g | 13% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22 g | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20 g | 30.8% | ||
Saturated Fat | 9 g | 45% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 430 Calories from Fat 180
% Daily Value *
Total Fat 20 g 30.8%
Saturated Fat 9 g 45%
Trans Fat 0 g
Cholesterol 155 mg 51.7%
Sodium 940 mg 39.2%
Total Carbohydrates 39 g 13%
Dietary Fiber 2 g8%
Sugars 3 g
Protein 22 g 44%
Vitamin A 10% Vitamin C
Calcium 30% Iron 25%
*Based on a 2000 Calorie diet
Per Serving | Calories 380
Protein 24 g | Carbs 36 g | Fat 15 g
Per 100g | Calories 240
Protein 3 g | Carbs 34 g | Fat 11 g
Per Serving | Calories 50
Protein 3 g | Carbs 7 g | Fat 1.5 g
Per Serving | Calories 240
Protein 9 g | Carbs 33 g | Fat 8 g
Per Serving | Calories 760
Protein 13 g | Carbs 26 g | Fat 70 g
Per Serving | Calories 240
Protein 3 g | Carbs 37 g | Fat 9 g
Per Serving | Calories 540
Protein 15 g | Carbs 85 g | Fat 16 g
Per Serving | Calories 220
Protein 8 g | Carbs 13 g | Fat 16 g