Mike's Restaurants - Eggs Benedict With Smoked Salmon (2 Eggs) has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 13.05g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.16 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 63, for Mike's Restaurants - Eggs Benedict With Smoked Salmon (2 Eggs), and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 59% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 1.3 mg | 0.1% | Mid 40% | Average |
Iron | 1.1 mg | 6.3% | Top 30% | High |
Sodium | 263.2 mg | 11% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.1 g | 4.4% | Mid 40% | Average |
Dietary Fiber | 1.1 g | 4.2% | Mid 40% | Average |
Sugars | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.2 g | 14.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.8 g | 19.8% | Top 30% | High |
Saturated Fat | 4.4 g | 22.1% | Top 30% | High |
Total Trans Fatty Acids | 0.1 g |
Serving size
Amount Per Serving
Calories 930 Calories from Fat 0
% Daily Value *
Total Fat 61 g 93.8%
Saturated Fat 21 g 105%
Trans Fat 0.5 g
Cholesterol 495 mg 165%
Sodium 1250 mg 52.1%
Total Carbohydrates 62 g 20.7%
Dietary Fiber 5 g20%
Sugars 9 g
Protein 34 g 68%
Vitamin A 30% Vitamin C 35%
Calcium 0.6% Iron 30%
*Based on a 2000 Calorie diet
Per Serving | Calories 265
Protein 10.4 g | Carbs 8.7 g | Fat 20.9 g
Per Serving | Calories 276
Protein 8.9 g | Carbs 9.8 g | Fat 22.5 g
Per 100g | Calories 192
Protein 5.8 g | Carbs 14.3 g | Fat 12.5 g
Per Serving | Calories 158
Protein 10.3 g | Carbs 19.9 g | Fat 4.7 g
Per 100g | Calories 183
Protein 4.6 g | Carbs 23.9 g | Fat 7.3 g
Per 100g | Calories 167
Protein 6.2 g | Carbs 17.7 g | Fat 8.4 g
Per 100g | Calories 203
Protein 5.5 g | Carbs 15.1 g | Fat 13.5 g
Per 100g | Calories 239
Protein 2.9 g | Carbs 38.3 g | Fat 9.1 g