Mexican Brown Rice Casserole (Weight Watchers) has a average-calorie, high-carb, average-fat and high-protein content. It is a good source of Vitamin A and Vitamin C.
if( 55.3 != 0.0 ){?>The food contains 55.3g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> Its sugar content is among the bottom 20 percentile. This is if("bottom 20" == "top 10" ){?> often undesirable } elseif( "bottom 20" == "bottom" ){?>a good thing }?> for people watching their sugar intake. With 21 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
if("high" == "average" ){?> Moreover }else{?> However}?>, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Mexican Brown Rice Casserole (Weight Watchers) has been given a composite ranking of 74, and in moderation.
Calories from Protein | 24% | |
Calories from Fat | 11% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3595 IU | 71.9% | ||
Vitamin C | 17.9 mg | 29.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.34 mg | 1.1% | ||
Thiamin | 0.05 mg | 3.3% | ||
Riboflavin | 0.09 mg | 5.4% | ||
Niacin | 0.78 mg | 3.9% | ||
Vitamin B6 | 0.18 mg | 8.9% | ||
Folate | 56 mcg | 14% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.12 mg | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 102 mg | 10.2% | ||
Iron | 2.8 mg | 15.4% | ||
Magnesium | 34.8 mg | 8.7% | ||
Phosphorus | 37 mg | 3.7% | ||
Potassium | 363.9 mg | 10.4% | ||
Sodium | 897.7 mg | 37.4% | ||
Zinc | 0.44 mg | 2.9% | ||
Copper | 0.23 mg | 11.5% | ||
Manganese | 0.43 mg | 21.3% | ||
Selenium | 0.98 mcg | 1.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 55.3 g | 18.4% | ||
Dietary Fiber | 8.4 g | 33.6% | ||
Sugars | 1.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21 g | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.3 g | 6.6% | ||
Saturated Fat | 0.4 g | 2% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 334 Calories from Fat 0
% Daily Value *
Total Fat 4.3 g 6.6%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 18.3 mg 6.1%
Sodium 897.7 mg 37.4%
Total Carbohydrates 55.3 g 18.4%
Dietary Fiber 8.4 g33.6%
Sugars 1.7 g
Protein 21 g 42%
Vitamin A 71.9% Vitamin C 29.9%
Calcium 10.2% Iron 15.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 75
Protein 4.9 g | Carbs 8.6 g | Fat 2.5 g
Per Serving | Calories 103
Protein 7.7 g | Carbs 15.1 g | Fat 1.7 g
Per Serving | Calories 295
Protein 20.3 g | Carbs 46 g | Fat 5.1 g
Per Serving | Calories 221
Protein 18.5 g | Carbs 37.3 g | Fat 0.4 g
Per Serving | Calories 415
Protein 20.9 g | Carbs 20.4 g | Fat 29.3 g
Per Serving | Calories 307
Protein 21.6 g | Carbs 21.1 g | Fat 15 g