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Tex-Mex Squash Chicken Casserole - Recipe and Nutrition Facts
51

Tex-Mex Squash Chicken Casserole Recipe

Tex-Mex Squash Chicken Casserole has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin C and Niacin.

The food contains 21.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 21.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 51, for Tex-Mex Squash Chicken Casserole, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein28%
 Calories from Fat44%
 Calories from Carbs28%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Calcium

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2730 IU54.6%
Vitamin C38 mg63.4%
Vitamin D0 IU
Vitamin E0.86 mg2.9%
Thiamin0.12 mg8.3%
Riboflavin0.21 mg12.6%
Niacin7.2 mg36.1%
Vitamin B60.55 mg27.6%
Folate44.8 mcg11.2%
Vitamin B120.32 mcg5.4%
Pantothenic Acid0.9 mg9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium228 mg22.8%
Iron1.4 mg7.8%
Magnesium61.6 mg15.4%
Phosphorus250 mg25%
Potassium466.9 mg13.3%
Sodium642.4 mg26.8%
Zinc1.2 mg7.9%
Copper0.16 mg8%
Manganese0.43 mg21.7%
Selenium13 mcg18.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate21.1 g7%
Dietary Fiber3.7 g14.8%
Sugars1.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein21.6 g43.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15 g23.1%
Saturated Fat7.5 g37.5%
Monounsaturated Fat2.8 g
Polyunsaturated Fat2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 307 Calories from Fat 0

% Daily Value *

Total Fat 15 g 23.1%

Saturated Fat 7.5 g 37.5%

Trans Fat

Cholesterol 60.9 mg 20.3%

Sodium 642.4 mg 26.8%

Total Carbohydrates 21.1 g 7%

Dietary Fiber 3.7 g14.8%

Sugars 1.4 g

Protein 21.6 g 43.2%

Vitamin A 54.6% Vitamin C 63.4%

Calcium 22.8% Iron 7.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2047247 Embed Table:

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