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Mediterranean Orzo w/ Chicken Sausage - Recipe and Nutrition Facts
41

Mediterranean Orzo w/ Chicken Sausage Recipe

Mediterranean Orzo w/ Chicken Sausage has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin C.

The food contains 36.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

It belongs to Mediterranean cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 41, for Mediterranean Orzo w/ Chicken Sausage, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein20%
 Calories from Fat31%
 Calories from Carbs48%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin C

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A480 IU9.6%
Vitamin C22.3 mg37.1%
Vitamin D0 IU
Vitamin E0.36 mg1.2%
Thiamin0.02 mg1.4%
Riboflavin0.11 mg6.3%
Niacin0.14 mg0.7%
Vitamin B60.06 mg2.8%
Folate5.6 mcg1.4%
Vitamin B120.21 mcg3.5%
Pantothenic Acid0.12 mg1.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium65 mg6.5%
Iron2.6 mg14.6%
Magnesium3.2 mg0.8%
Phosphorus43 mg4.3%
Potassium14.4 mg0.4%
Sodium517.4 mg21.6%
Zinc0.38 mg2.5%
Copper0.01 mg0.3%
Manganese0.01 mg0.7%
Selenium1.9 mcg2.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate36.7 g12.2%
Dietary Fiber1.4 g5.6%
Sugars4.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.6 g31.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.6 g16.3%
Saturated Fat3.8 g19%
Monounsaturated Fat2.1 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 297 Calories from Fat 0

% Daily Value *

Total Fat 10.6 g 16.3%

Saturated Fat 3.8 g 19%

Trans Fat

Cholesterol 57 mg 19%

Sodium 517.4 mg 21.6%

Total Carbohydrates 36.7 g 12.2%

Dietary Fiber 1.4 g5.6%

Sugars 4.2 g

Protein 15.6 g 31.2%

Vitamin A 9.6% Vitamin C 37.1%

Calcium 6.5% Iron 14.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=546375 Embed Table:

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