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McDonald's McDONALD'S Cheeseburger - Nutrition Facts and detailed Analysis
26

McDONALD'S Cheeseburger

McDonald's - McDONALD'S, Cheeseburger has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Niacin.

The food contains 27.81g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.97 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and average in trans fats. It's average MUFA and low PUFA.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Based on the composite nutritive standing McDonald's - McDONALD'S, Cheeseburger has been given a composite ranking of 26, and in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat39%
 Calories from Carbs41%

Why this is good for you

  • High in Protein
  • High in Niacin

Why this is bad for you

  • High in Saturated Fat
  • High in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietAVERAGE

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A243 IU4.9%Top 30%High
Vitamin C0.6 mg1%Mid 40%Average
Thiamin0.22 mg14.9%Top 30%High
Riboflavin0.26 mg15.3%Top 30%High
Niacin4 mg20.1%Mid 40%Average
Folate59 mcg14.7%Top 30%High
Vitamin B120.86 mcg14.3%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium167 mg16.7%Top 10%Very High
Iron2.4 mg13.1%Top 30%High
Magnesium20 mg5%Mid 40%Average
Phosphorus140 mg14%Mid 40%Average
Potassium200 mg5.7%Mid 40%Average
Sodium626.1 mg26.1%Top 30%High
Zinc1.9 mg12.7%Mid 40%Average
Copper0.1 mg4.8%Mid 40%Average
Manganese0.23 mg11.5%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate27.8 g9.3%Top 30%High
Dietary Fiber1.1 g4.4%Mid 40%Average
Sugars6.2 g
Sucrose240 mg
Glucose2010 mg
Fructose2589.8 mg
Lactose540.1 mg
Maltose840 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein13 g25.9%Top 30%High

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.8 g18.1%Mid 40%Average
Saturated Fat4.4 g22.2%Top 30%High
Monounsaturated Fat3.6 g
Polyunsaturated Fat0.4 g
Total Trans Fatty Acids0.6 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water45 g
Ash2.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 263 Calories from Fat 106

% Daily Value *

Total Fat 11.8 g 18.1%

Saturated Fat 4.4 g 22.2%

Trans Fat 0.6 g

Cholesterol 35 mg 11.7%

Sodium 626.1 mg 26.1%

Total Carbohydrates 27.8 g 9.3%

Dietary Fiber 1.1 g4.4%

Sugars 6.2 g

Protein 13 g 25.9%

Vitamin A 4.9% Vitamin C 1%

Calcium 16.7% Iron 13.1%

*Based on a 2000 Calorie diet

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