Marinated Roast Pork with Cilantro Potatoes has a very high-calorie, average-carb, high-fat and very high-protein content.
With 43 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Marinated Roast Pork with Cilantro Potatoes has been given a composite ranking of 32, and in moderation.
Calories from Protein | 35% | |
Calories from Fat | 49% | |
Calories from Carbs | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 588 mg | 24.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19 g | 6.3% | ||
Dietary Fiber | 2 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 43 g | 86% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 27 g | 41.5% | ||
Saturated Fat | 8.5 g | 42.5% |
Serving size
Amount Per Serving
Calories 502 Calories from Fat 246
% Daily Value *
Total Fat 27 g 41.5%
Saturated Fat 8.5 g 42.5%
Trans Fat
Cholesterol 153 mg 51%
Sodium 588 mg 24.5%
Total Carbohydrates 19 g 6.3%
Dietary Fiber 2 g8%
Sugars
Protein 43 g 86%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 168
Protein 26 g | Carbs 3.8 g | Fat 4.5 g
Per Serving | Calories 186
Protein 9.5 g | Carbs 28.5 g | Fat 3.7 g
Per Serving | Calories 229
Protein 22.7 g | Carbs 16.5 g | Fat 7.4 g
Per Serving | Calories 1600
Protein 73 g | Carbs 34 g | Fat 131 g
Per Serving | Calories 173
Protein 23.2 g | Carbs 3.7 g | Fat 6.7 g
Per Serving | Calories 432
Protein 35.2 g | Carbs 52.8 g | Fat 8.9 g
Per Serving | Calories 483
Protein 50 g | Carbs 19 g | Fat 22 g
Per Serving | Calories 253
Protein 29.7 g | Carbs 12.1 g | Fat 9 g