Marinated Chicken Kebabs with Lemon Pepper Yogurt Sauce has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Vitamin C.
The food contains 19g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Middle Eastern cuisine. Ideally consumed as an Appetizer.
Based on the composite nutritive standing Marinated Chicken Kebabs with Lemon Pepper Yogurt Sauce has been given a composite ranking of 65, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 77% | |
Calories from Carbs | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19 g | 6.3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 10 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13 g | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 47 g | 72.3% | ||
Saturated Fat | 8 g | 40% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 540 Calories from Fat 420
% Daily Value *
Total Fat 47 g 72.3%
Saturated Fat 8 g 40%
Trans Fat 0 g
Cholesterol 40 mg 13.3%
Sodium 720 mg 30%
Total Carbohydrates 19 g 6.3%
Dietary Fiber 2 g8%
Sugars 10 g
Protein 13 g 26%
Vitamin A 6% Vitamin C 90%
Calcium 10% Iron 8%
*Based on a 2000 Calorie diet
Per Serving | Calories 80
Protein 1 g | Carbs 12 g | Fat 7 g
Per Serving | Calories 602
Protein 27.2 g | Carbs 12.3 g | Fat 48.8 g
Per Serving | Calories 220
Protein 28.3 g | Carbs 3.8 g | Fat 9.9 g
Per Serving | Calories 339
Protein 17.4 g | Carbs 43.6 g | Fat 10.3 g
Per Serving | Calories 100
Protein 5 g | Carbs 3 g | Fat 8 g
Per Serving | Calories 300
Protein 21 g | Carbs 45 g | Fat 5 g
Per Serving | Calories 470
Protein 23 g | Carbs 12 g | Fat 37 g
Per Serving | Calories 110
Protein 6 g | Carbs 23 g | Fat 0.5 g