Marie Callender's - Meat Loaf & Gravy With Mashed Potatoes & Vegetables has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 9.83g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.29 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 41, for Marie Callender's - Meat Loaf & Gravy With Mashed Potatoes & Vegetables , and we advise that this food in moderation.
Calories from Protein | 18% | |
Calories from Fat | 47% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 629.9 IU | 12.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 10.1 mg | 1% | Bottom 30% | Low |
Iron | 0.45 mg | 2.5% | Mid 40% | Average |
Potassium | 0 mg | |||
Sodium | 380.5 mg | 15.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9.8 g | 3.3% | Mid 40% | Average |
Dietary Fiber | 2.3 g | 9.1% | Top 30% | High |
Sugars | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.3 g | 10.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6 g | 9.3% | Mid 40% | Average |
Saturated Fat | 2.5 g | 12.6% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 460 Calories from Fat 220
% Daily Value *
Total Fat 24 g 36.9%
Saturated Fat 10 g 50%
Trans Fat 0 g
Cholesterol 80 mg 26.7%
Sodium 1510 mg 62.9%
Total Carbohydrates 39 g 13%
Dietary Fiber 9 g36%
Sugars 7 g
Protein 21 g 42%
Vitamin A 50% Vitamin C
Calcium 4% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 157
Protein 6.6 g | Carbs 11.7 g | Fat 9.3 g
Per 100g | Calories 153
Protein 14.1 g | Carbs 12.9 g | Fat 5.3 g
Per Serving | Calories 280
Protein 29 g | Carbs 31 g | Fat 5 g
Per Serving | Calories 430
Protein 27 g | Carbs 41 g | Fat 18 g
Per 100g | Calories 91
Protein 5 g | Carbs 8.4 g | Fat 4 g
Per 100g | Calories 222
Protein 6.8 g | Carbs 20.1 g | Fat 12.4 g
Per 100g | Calories 168
Protein 7.6 g | Carbs 23.4 g | Fat 4.9 g
Per 100g | Calories 61
Protein 4.7 g | Carbs 7.3 g | Fat 1.4 g