Marie Callender's - Cheesy Chicken & Rice has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 10.31g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.95 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Marie Callender's - Cheesy Chicken & Rice has been given a composite ranking of 45, and in moderation.
Calories from Protein | 31% | |
Calories from Fat | 34% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 407 IU | 8.1% | Mid 40% | Average |
Vitamin C | 8.1 mg | 13.6% | Top 30% | High |
Thiamin | 0.06 mg | 4.1% | Bottom 10% | Very Low |
Riboflavin | 0.12 mg | 6.8% | Bottom 30% | Low |
Niacin | 1.6 mg | 8.1% | Bottom 30% | Low |
Folic Acid | 48.8 mcg | |||
Vitamin B12 | 0.57 mcg | 9.5% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 95 mg | 9.5% | Mid 40% | Average |
Iron | 0.1 mg | 0.54% | Bottom 30% | Low |
Potassium | 173.7 mg | 5% | Top 10% | Very High |
Sodium | 360.9 mg | 15% | Mid 40% | Average |
Zinc | 0.61 mg | 4.1% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.3 g | 3.4% | Mid 40% | Average |
Dietary Fiber | 1.1 g | 4.3% | Mid 40% | Average |
Sugars | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9 g | 17.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.3 g | 6.7% | Mid 40% | Average |
Saturated Fat | 2.4 g | 12.2% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 430 Calories from Fat 150
% Daily Value *
Total Fat 16 g 24.6%
Saturated Fat 9 g 45%
Trans Fat 0 g
Cholesterol 85 mg 28.3%
Sodium 1330 mg 55.4%
Total Carbohydrates 38 g 12.7%
Dietary Fiber 4 g16%
Sugars 7 g
Protein 33 g 66%
Vitamin A 30% Vitamin C 50%
Calcium 35% Iron 2%
*Based on a 2000 Calorie diet
Per 100g | Calories 272
Protein 23.8 g | Carbs 23.8 g | Fat 8.6 g
Per 100g | Calories 116
Protein 7.8 g | Carbs 11.3 g | Fat 4.5 g
Per Serving | Calories 730
Protein 33 g | Carbs 84 g | Fat 28 g
Per Serving | Calories 313
Protein 18.7 g | Carbs 28.6 g | Fat 14.3 g
Per 100g | Calories 116
Protein 7.8 g | Carbs 11.3 g | Fat 4.5 g
Per 100g | Calories 148
Protein 6.8 g | Carbs 13.2 g | Fat 7.5 g
Per 100g | Calories 244
Protein 6.8 g | Carbs 18.8 g | Fat 15.4 g
Per 100g | Calories 166
Protein 9 g | Carbs 15.7 g | Fat 7.6 g