maple pecan rolls has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 26.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 70, for maple pecan rolls, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 49% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 335 IU | 6.7% | ||
Vitamin C | 0.12 mg | 0.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.2 mg | 0.67% | ||
Thiamin | 0.03 mg | 2.2% | ||
Riboflavin | 0.01 mg | 0.4% | ||
Niacin | 0.06 mg | 0.3% | ||
Vitamin B6 | 0.01 mg | 0.7% | ||
Folate | 1.2 mcg | 0.3% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.05 mg | 0.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 14 mg | 1.4% | ||
Iron | 0.38 mg | 2.1% | ||
Magnesium | 8.8 mg | 2.2% | ||
Phosphorus | 16 mg | 1.6% | ||
Potassium | 53.1 mg | 1.5% | ||
Sodium | 94.7 mg | 3.9% | ||
Zinc | 0.24 mg | 1.6% | ||
Copper | 0.09 mg | 4.4% | ||
Manganese | 0.28 mg | 14.2% | ||
Selenium | 0.35 mcg | 0.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.8 g | 8.9% | ||
Dietary Fiber | 0.6 g | 2.4% | ||
Sugars | 2.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.2 g | 6.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.9 g | 19.8% | ||
Saturated Fat | 3.6 g | 18% | ||
Monounsaturated Fat | 5 g | |||
Polyunsaturated Fat | 2.7 g |
Serving size
Amount Per Serving
Calories 226 Calories from Fat 0
% Daily Value *
Total Fat 12.9 g 19.8%
Saturated Fat 3.6 g 18%
Trans Fat
Cholesterol 0 mg
Sodium 94.7 mg 3.9%
Total Carbohydrates 26.8 g 8.9%
Dietary Fiber 0.6 g2.4%
Sugars 2.9 g
Protein 3.2 g 6.4%
Vitamin A 6.7% Vitamin C 0.2%
Calcium 1.4% Iron 2.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 68
Protein 1.1 g | Carbs 8.7 g | Fat 3.2 g
Per Serving | Calories 330
Protein 7.3 g | Carbs 35.4 g | Fat 18.7 g
Per Serving | Calories 302
Protein 7.3 g | Carbs 39.2 g | Fat 14.3 g
Per Serving | Calories 168
Protein 1.8 g | Carbs 28.4 g | Fat 8.8 g
Per Serving | Calories 80
Protein 1.1 g | Carbs 15.7 g | Fat 1.8 g
Per Serving | Calories 286
Protein 2.8 g | Carbs 12.3 g | Fat 25.4 g
Per Serving | Calories 228
Protein 7.6 g | Carbs 32.9 g | Fat 10.7 g
Per Serving | Calories 186
Protein 7 g | Carbs 32.6 g | Fat 4.3 g