Macaroni Salad 40 has a average-calorie, average-carb, average-fat and average-protein content.
With 9.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Macaroni Salad 40 has been given a composite ranking of 73, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 30% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.8 g | 9.6% | ||
Dietary Fiber | 1.9 g | 7.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.9 g | 19.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.5 g | 11.5% | ||
Saturated Fat | 0.7 g | 3.5% | ||
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 2 g |
Serving size
Amount Per Serving
Calories 229 Calories from Fat 66
% Daily Value *
Total Fat 7.5 g 11.5%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 15 mg 5%
Sodium 203 mg 8.5%
Total Carbohydrates 28.8 g 9.6%
Dietary Fiber 1.9 g7.6%
Sugars
Protein 9.9 g 19.8%
Vitamin A Vitamin C
Calcium 12.3% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 187
Protein 4.8 g | Carbs 28.4 g | Fat 6.1 g
Per Serving | Calories 179
Protein 6.8 g | Carbs 23 g | Fat 6.7 g
Per 100g | Calories 290
Protein 6 g | Carbs 38 g | Fat 13 g
Per 100g | Calories 201
Protein | Carbs 18.7 g | Fat 10.6 g
Per Serving | Calories 222
Protein 20.1 g | Carbs 16.7 g | Fat 8.6 g
Per Serving | Calories 5
Protein 0.1 g | Carbs 0.4 g | Fat 0.4 g
Per Serving | Calories 190
Protein 27.7 g | Carbs 15.1 g | Fat 1.8 g
Per Serving | Calories 121
Protein 1.2 g | Carbs 2.1 g | Fat 12 g