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Mac , Cheese Peas & Tuna One Pot Supper - Recipe and Nutrition Facts
65

Mac, Cheese, Peas, & Tuna One Pot Supper Recipe

Mac, Cheese, Peas, & Tuna One Pot Supper has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin B12, Thiamin, Riboflavin and Niacin.

The food contains 42.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 24.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 65, for Mac, Cheese, Peas, & Tuna One Pot Supper, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein32%
 Calories from Fat11%
 Calories from Carbs57%

Why this is good for you

  • Very high in Protein
  • Very high in Niacin
  • High in Riboflavin
  • Very high in Thiamin
  • High in Vitamin B12

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A340 IU6.8%
Vitamin C5.4 mg9%
Vitamin D0 IU
Vitamin E0.48 mg1.6%
Thiamin0.53 mg35.2%
Riboflavin0.36 mg21%
Niacin10.7 mg53.6%
Vitamin B60.23 mg11.3%
Folate68.8 mcg17.2%
Vitamin B121.6 mcg27.4%
Pantothenic Acid0.18 mg1.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium120 mg12%
Iron3 mg16.8%
Magnesium23.6 mg5.9%
Phosphorus301 mg30.1%
Potassium604.3 mg17.3%
Sodium890.7 mg37.1%
Zinc0.8 mg5.3%
Copper0.07 mg3.5%
Manganese0.16 mg8.2%
Selenium45.1 mcg64.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate42.9 g14.3%
Dietary Fiber3.2 g12.8%
Sugars7.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein24.1 g48.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.7 g5.7%
Saturated Fat1.3 g6.5%
Monounsaturated Fat0.3 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 304 Calories from Fat 0

% Daily Value *

Total Fat 3.7 g 5.7%

Saturated Fat 1.3 g 6.5%

Trans Fat

Cholesterol 25.3 mg 8.4%

Sodium 890.7 mg 37.1%

Total Carbohydrates 42.9 g 14.3%

Dietary Fiber 3.2 g12.8%

Sugars 7.7 g

Protein 24.1 g 48.2%

Vitamin A 6.8% Vitamin C 9%

Calcium 12% Iron 16.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2325250 Embed Table:

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