Long John Silver's - Lobster Stuffed Crab Cake has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 25.81g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.68 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Long John Silver's - Lobster Stuffed Crab Cake has been given a composite ranking of 35, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 48% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 96.8 mg | 9.7% | Top 30% | High |
Iron | 1.2 mg | 6.5% | Mid 40% | Average |
Sodium | 629.1 mg | 26.2% | Top 30% | High |
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.8 g | 8.6% | Top 30% | High |
Dietary Fiber | 1.6 g | 6.5% | Mid 40% | Average |
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.7 g | 19.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.5 g | 22.3% | Top 30% | High |
Saturated Fat | 3.2 g | 16.1% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 274 Calories from Fat 131
% Daily Value *
Total Fat 14.5 g 22.3%
Saturated Fat 3.2 g 16.1%
Trans Fat 0 g
Cholesterol 48.4 mg 16.1%
Sodium 629.1 mg 26.2%
Total Carbohydrates 25.8 g 8.6%
Dietary Fiber 1.6 g6.5%
Sugars 0 g
Protein 9.7 g 19.4%
Vitamin A Vitamin C
Calcium 9.7% Iron 6.5%
*Based on a 2000 Calorie diet
Per 100g | Calories 159
Protein 2.7 g | Carbs 30.1 g | Fat 3.1 g
Per 100g | Calories 97
Protein 4 g | Carbs 10.1 g | Fat 4.4 g
Per 100g | Calories 177
Protein 0.88 g | Carbs 13.3 g | Fat 13.3 g
Per 100g | Calories 275
Protein 2.8 g | Carbs 39.4 g | Fat 12 g
Per Serving | Calories 225
Protein 7.9 g | Carbs 7.3 g | Fat 18.5 g
Per Serving | Calories 131
Protein 21 g | Carbs 9.5 g | Fat 1.3 g
Per 100g | Calories 261
Protein 4.3 g | Carbs 39.1 g | Fat 10.9 g
Per 100g | Calories 275
Protein 2.8 g | Carbs 39.4 g | Fat 12 g
Per 100g | Calories 177
Protein 0.88 g | Carbs 13.3 g | Fat 13.3 g
Per 100g | Calories 95
Protein 3.2 g | Carbs 14.7 g | Fat 3.2 g