Lobster Pot has a average-calorie, average-carb, average-fat and high-protein content.
With 23.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Lobster Pot has been given a composite ranking of 51, and in moderation.
Calories from Protein | 26% | |
Calories from Fat | 24% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45.5 g | 15.2% | ||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23.3 g | 46.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.5 g | 14.6% | ||
Saturated Fat | 1.3 g | 6.5% | ||
Monounsaturated Fat | 1.9 g | |||
Polyunsaturated Fat | 3.7 g |
Serving size
Amount Per Serving
Calories 344 Calories from Fat 86
% Daily Value *
Total Fat 9.5 g 14.6%
Saturated Fat 1.3 g 6.5%
Trans Fat
Cholesterol 61 mg 20.3%
Sodium 615 mg 25.6%
Total Carbohydrates 45.5 g 15.2%
Dietary Fiber 0 g
Sugars
Protein 23.3 g 46.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 22
Protein 2.1 g | Carbs 1.21 g | Fat 0.97 g
Per Serving | Calories 181
Protein 7.1 g | Carbs 9.4 g | Fat 13 g
Per Serving | Calories 2984
Protein 79 g | Carbs 228 g | Fat 195 g
Per Serving | Calories 166
Protein 18.5 g | Carbs 10.2 g | Fat 4.9 g
Per Serving | Calories 280
Protein 11 g | Carbs 49 g | Fat 5 g
Per Serving | Calories 238
Protein 26.3 g | Carbs 26.4 g | Fat 2.7 g
Per Serving | Calories 375
Protein 34.8 g | Carbs 36.9 g | Fat 9.7 g