Lissy's Beef Lo Mein has a very high-calorie, very high-carb, average-fat and very high-protein content. It is a good source of Vitamin A, Vitamin C, Thiamin and Folate.
The food contains 72.6g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 54.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Lissy's Beef Lo Mein has been given a composite ranking of 73, and in moderation.
Calories from Protein | 37% | |
Calories from Fat | 13% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2075 IU | 41.5% | ||
Vitamin C | 82.4 mg | 137.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.1 mg | 0.33% | ||
Thiamin | 0.46 mg | 30.9% | ||
Riboflavin | 0.17 mg | 10.1% | ||
Niacin | 3 mg | 15.1% | ||
Vitamin B6 | 0.03 mg | 1.4% | ||
Folate | 110 mcg | 27.5% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.01 mg | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 64 mg | 6.4% | ||
Iron | 2.8 mg | 15.5% | ||
Magnesium | 3.6 mg | 0.9% | ||
Phosphorus | 3 mg | 0.3% | ||
Potassium | 761.8 mg | 21.8% | ||
Sodium | 543.1 mg | 22.6% | ||
Zinc | 0.03 mg | 0.2% | ||
Copper | 0.02 mg | 0.8% | ||
Manganese | 0.04 mg | 1.9% | ||
Selenium | 0.35 mcg | 0.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 72.6 g | 24.2% | ||
Dietary Fiber | 17.1 g | 68.4% | ||
Sugars | 19.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 54.7 g | 109.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.4 g | 12.9% | ||
Saturated Fat | 0.3 g | 1.5% | ||
Monounsaturated Fat | 0.9 g | |||
Polyunsaturated Fat | 1 g |
Serving size
Amount Per Serving
Calories 553 Calories from Fat 0
% Daily Value *
Total Fat 8.4 g 12.9%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 74.4 mg 24.8%
Sodium 543.1 mg 22.6%
Total Carbohydrates 72.6 g 24.2%
Dietary Fiber 17.1 g68.4%
Sugars 19.5 g
Protein 54.7 g 109.4%
Vitamin A 41.5% Vitamin C 137.3%
Calcium 6.4% Iron 15.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 292
Protein 15.6 g | Carbs 10.9 g | Fat 21 g
Per Serving | Calories 216
Protein 13.7 g | Carbs 20.4 g | Fat 9.3 g
Per Serving | Calories 602
Protein 36.8 g | Carbs 54.5 g | Fat 26 g
Per Serving | Calories 218
Protein 13.1 g | Carbs 37.2 g | Fat 2.8 g
Per Serving | Calories 461
Protein 34.4 g | Carbs 28.6 g | Fat 22.6 g
Per Serving | Calories 650
Protein 70.8 g | Carbs 38.1 g | Fat 23.9 g
Per Serving | Calories 294
Protein 23.1 g | Carbs 18.9 g | Fat 13.2 g
Per Serving | Calories 287
Protein 15.3 g | Carbs 14.8 g | Fat 18.4 g