Letty's Mixed Smoothie w/protein has a low-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin C.
The food contains 25.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 69, for Letty's Mixed Smoothie w/protein, and we advise that this food in moderation.
Calories from Protein | 10% | |
Calories from Fat | 7% | |
Calories from Carbs | 84% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 645 IU | 12.9% | ||
Vitamin C | 30.7 mg | 51.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.9 mg | 3% | ||
Thiamin | 0.14 mg | 9.3% | ||
Riboflavin | 0.07 mg | 4% | ||
Niacin | 0.7 mg | 3.5% | ||
Vitamin B6 | 0.25 mg | 12.4% | ||
Folate | 16.8 mcg | 4.2% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.32 mg | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 18 mg | 1.8% | ||
Iron | 0.41 mg | 2.3% | ||
Magnesium | 18.8 mg | 4.7% | ||
Phosphorus | 22 mg | 2.2% | ||
Potassium | 322.1 mg | 9.2% | ||
Sodium | 16.6 mg | 0.7% | ||
Zinc | 0.14 mg | 0.9% | ||
Copper | 0.12 mg | 5.9% | ||
Manganese | 0.09 mg | 4.5% | ||
Selenium | 0.7 mcg | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.1 g | 8.4% | ||
Dietary Fiber | 1.9 g | 7.6% | ||
Sugars | 18.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.9 g | 5.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.9 g | 1.4% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 96 Calories from Fat 0
% Daily Value *
Total Fat 0.9 g 1.4%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 4.1 mg 1.4%
Sodium 16.6 mg 0.7%
Total Carbohydrates 25.1 g 8.4%
Dietary Fiber 1.9 g7.6%
Sugars 18.2 g
Protein 2.9 g 5.8%
Vitamin A 12.9% Vitamin C 51.1%
Calcium 1.8% Iron 2.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 217
Protein 7.2 g | Carbs 31.2 g | Fat 6.4 g
Per Serving | Calories 119
Protein 5 g | Carbs 20.6 g | Fat 1.6 g
Per Serving | Calories 264
Protein 1.6 g | Carbs 66.9 g | Fat 0.7 g
Per Serving | Calories 128
Protein 10.1 g | Carbs 17.5 g | Fat 2.3 g
Per Serving | Calories 270
Protein 14.5 g | Carbs 50.5 g | Fat 2 g
Per Serving | Calories 209
Protein 15.1 g | Carbs 32.3 g | Fat 3.6 g
Per Serving | Calories 136
Protein 2.5 g | Carbs 24.1 g | Fat 4.3 g