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less unhealthy peach cobbler - Recipe and Nutrition Facts
47

less unhealthy peach cobbler Recipe

less unhealthy peach cobbler has a average-calorie, very high-carb, average-fat and average-protein content.

The food contains 74.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 47, for less unhealthy peach cobbler, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat8%
 Calories from Carbs86%

Why this is good for you

  • Very low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A450 IU9%
Vitamin C2.5 mg4.2%
Vitamin D0 IU
Vitamin E0.64 mg2.1%
Thiamin0.03 mg1.7%
Riboflavin0.11 mg6.2%
Niacin0.46 mg2.3%
Vitamin B60.04 mg1.8%
Folate3.6 mcg0.9%
Vitamin B120.18 mcg3%
Pantothenic Acid0.19 mg1.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium119 mg11.9%
Iron0.32 mg1.8%
Magnesium9.2 mg2.3%
Phosphorus60 mg6%
Potassium160.8 mg4.6%
Sodium250.2 mg10.4%
Zinc0.35 mg2.3%
Copper0.04 mg2.1%
Manganese0.03 mg1.7%
Selenium1.4 mcg2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate74.5 g24.8%
Dietary Fiber4.6 g18.4%
Sugars55.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.8 g9.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.1 g4.8%
Saturated Fat1.3 g6.5%
Monounsaturated Fat0.8 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 324 Calories from Fat 0

% Daily Value *

Total Fat 3.1 g 4.8%

Saturated Fat 1.3 g 6.5%

Trans Fat

Cholesterol 7.2 mg 2.4%

Sodium 250.2 mg 10.4%

Total Carbohydrates 74.5 g 24.8%

Dietary Fiber 4.6 g18.4%

Sugars 55.3 g

Protein 4.8 g 9.6%

Vitamin A 9% Vitamin C 4.2%

Calcium 11.9% Iron 1.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2299417 Embed Table:

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