Lemon Sauce for Hong Kong Chicken Recipe has a average-calorie, high-carb, low-fat and low-protein content.
The food contains 50.97g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 0.32 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Hong Kong cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Lemon Sauce for Hong Kong Chicken Recipe has been given a composite ranking of 33, and in moderation.
Calories from Protein | 1% | |
Calories from Fat | 1% | |
Calories from Carbs | 98% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Potassium | 24.2 mg | 0.7% | Bottom 10% | Very Low |
Sodium | 171 mg | 7.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 82.2 g | 27.4% | Top 10% | Very High |
Dietary Fiber | 0 g | |||
Sugars | 81.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.52 g | 1% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.34 g | 0.52% | Bottom 10% | Very Low |
Saturated Fat | 0.16 g | 0.81% | Bottom 30% | Low |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 200 Calories from Fat 2
% Daily Value *
Total Fat 0.21 g 0.32%
Saturated Fat 0.1 g 0.5%
Trans Fat 0 g
Cholesterol 5 mg 1.7%
Sodium 106 mg 4.4%
Total Carbohydrates 51 g 17%
Dietary Fiber 0 g
Sugars 50.7 g
Protein 0.32 g 0.64%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 134
Protein 0.31 g | Carbs 31.9 g | Fat 0.63 g
Per Serving | Calories 235
Protein 34.1 g | Carbs 5.2 g | Fat 8.2 g
Per Serving | Calories 150
Protein 1 g | Carbs 27 g | Fat 5 g
Per Serving | Calories 688
Protein 0.44 g | Carbs 17 g | Fat 72 g
Per Serving | Calories 69
Protein 6.6 g | Carbs 3.6 g | Fat 3.6 g
Per Serving | Calories 80
Protein 6 g | Carbs 2.73 g | Fat 4.3 g
Per Serving | Calories 31
Protein 0.95 g | Carbs 4.1 g | Fat 1.5 g
Per Serving | Calories 567
Protein 6.6 g | Carbs 5.3 g | Fat 58.5 g