lemon mousse Recipe has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 40.33g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 6.16 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Brazilian cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 24, for lemon mousse Recipe, and we advise that this food sparingly.
Calories from Protein | 10% | |
Calories from Fat | 26% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 44.8 g | 14.9% | Top 30% | High |
Dietary Fiber | 0.22 g | 0.89% | Bottom 30% | Low |
Sugars | 44.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.8 g | 13.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8 g | 12.3% | Mid 40% | Average |
Saturated Fat | 5 g | 25.1% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 246 Calories from Fat 64
% Daily Value *
Total Fat 7.2 g 11.1%
Saturated Fat 4.5 g 22.6%
Trans Fat 0 g
Cholesterol 28 mg 9.3%
Sodium 96 mg 4%
Total Carbohydrates 40.3 g 13.4%
Dietary Fiber 0.2 g0.8%
Sugars 39.9 g
Protein 6.2 g 12.3%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 338
Protein 1.7 g | Carbs 20.5 g | Fat 27.7 g
Per Serving | Calories 39
Protein 0.54 g | Carbs 3.2 g | Fat 2.9 g
Per Serving | Calories 388
Protein 5 g | Carbs 27 g | Fat 34 g
Per Serving | Calories 490
Protein 5.9 g | Carbs 24.5 g | Fat 41.5 g
Per Serving | Calories 358
Protein 4.6 g | Carbs 57.4 g | Fat 12.3 g
Per Serving | Calories 381
Protein 3.5 g | Carbs 74 g | Fat 8.7 g
Per Serving | Calories 249
Protein 3.4 g | Carbs 37.4 g | Fat 10.2 g