Lean Cuisine - Culinary Collection Chicken Makhani has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 15.69g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7.45 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Punjabi cuisine.
Based on the composite nutritive standing Lean Cuisine - Culinary Collection Chicken Makhani has been given a composite ranking of 52, and in moderation.
Calories from Protein | 25% | |
Calories from Fat | 21% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 39.2 mg | 3.9% | Bottom 30% | Low |
Iron | 0.56 mg | 3.1% | Bottom 30% | Low |
Sodium | 254.9 mg | 10.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.7 g | 5.2% | Bottom 30% | Low |
Dietary Fiber | 1.2 g | 4.7% | Bottom 30% | Low |
Sugars | 2.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.5 g | 14.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.7 g | 4.2% | Bottom 30% | Low |
Saturated Fat | 0.39 g | 2% | Bottom 10% | Very Low |
Monounsaturated Fat | 1.2 g | |||
Polyunsaturated Fat | 1 g |
Serving size
Amount Per Serving
Calories 300 Calories from Fat 60
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 30 mg 10%
Sodium 650 mg 27.1%
Total Carbohydrates 40 g 13.3%
Dietary Fiber 3 g12%
Sugars 6 g
Protein 19 g 38%
Vitamin A 8% Vitamin C 8%
Calcium 10% Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 110
Protein 7.1 g | Carbs 13.7 g | Fat 3.1 g
Per 100g | Calories 74
Protein 6.1 g | Carbs 9.8 g | Fat 1.3 g
Per 100g | Calories 118
Protein 7.8 g | Carbs 15.7 g | Fat 2.7 g
Per 100g | Calories 118
Protein 9.7 g | Carbs 14.1 g | Fat 2.4 g
Per 100g | Calories 110
Protein 8.2 g | Carbs 13.7 g | Fat 2.4 g
Per 100g | Calories 212
Protein 14.1 g | Carbs 26.5 g | Fat 5.3 g
Per 100g | Calories 96
Protein 7.4 g | Carbs 10.9 g | Fat 2.6 g
Per 100g | Calories 188
Protein 11.8 g | Carbs 25.9 g | Fat 4.7 g