Lean and Spicy White Bean Chili has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin C and Folate.
The food contains 41g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 3.83 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Lean and Spicy White Bean Chili has been given a composite ranking of 81, and on a regular basis.
Calories from Protein | 29% | |
Calories from Fat | 12% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1835 IU | 36.7% | ||
Vitamin C | 78.2 mg | 130.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.06 mg | 0.2% | ||
Thiamin | 0.14 mg | 9.1% | ||
Riboflavin | 0.07 mg | 4% | ||
Niacin | 0.4 mg | 2% | ||
Vitamin B6 | 0.2 mg | 10.2% | ||
Folate | 101.2 mcg | 25.3% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.24 mg | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 76 mg | 7.6% | ||
Iron | 3.8 mg | 21.3% | ||
Magnesium | 52.4 mg | 13.1% | ||
Phosphorus | 119 mg | 11.9% | ||
Potassium | 571 mg | 16.3% | ||
Sodium | 490.6 mg | 20.4% | ||
Zinc | 1.1 mg | 7.3% | ||
Copper | 0.24 mg | 11.9% | ||
Manganese | 0.61 mg | 30.6% | ||
Selenium | 3.8 mcg | 5.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41 g | 13.7% | ||
Dietary Fiber | 11.8 g | 47.2% | ||
Sugars | 5.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.2 g | 40.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.8 g | 5.8% | ||
Saturated Fat | 1.4 g | 7% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 276 Calories from Fat 0
% Daily Value *
Total Fat 3.8 g 5.8%
Saturated Fat 1.4 g 7%
Trans Fat
Cholesterol 26 mg 8.7%
Sodium 490.6 mg 20.4%
Total Carbohydrates 41 g 13.7%
Dietary Fiber 11.8 g47.2%
Sugars 5.6 g
Protein 20.2 g 40.4%
Vitamin A 36.7% Vitamin C 130.3%
Calcium 7.6% Iron 21.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 243
Protein 22.6 g | Carbs 27.6 g | Fat 5.9 g
Per Serving | Calories 314
Protein 35.3 g | Carbs 30.1 g | Fat 5 g
Per Serving | Calories 126
Protein 6.6 g | Carbs 11.2 g | Fat 6.3 g
Per Serving | Calories 54
Protein 2.2 g | Carbs 7.4 g | Fat 0.87 g
Per Serving | Calories 520
Protein 37.8 g | Carbs 39.5 g | Fat 24.5 g
Per Serving | Calories 192
Protein 21.8 g | Carbs 14.9 g | Fat 5.3 g
Per Serving | Calories 494
Protein 29.8 g | Carbs 58.8 g | Fat 15.7 g
Per Serving | Calories 513
Protein 28.4 g | Carbs 73.5 g | Fat 11.7 g