Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Layered Three Bean Casserole - Recipe and Nutrition Facts
82

Layered Three Bean Casserole Recipe

Layered Three Bean Casserole has a high-calorie, high-carb, high-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Riboflavin and Folate.

The food contains 63.3g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 24.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 4.97 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Layered Three Bean Casserole has been given a composite ranking of 82, and on a regular basis.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat30%
 Calories from Carbs51%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Riboflavin
  • High in Thiamin

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A4350 IU87%
Vitamin C132.1 mg220.1%
Vitamin D5.2 IU1.3%
Vitamin E1.3 mg4.3%
Thiamin0.33 mg22.1%
Riboflavin0.36 mg21.2%
Niacin2.5 mg12.3%
Vitamin B60.55 mg27.4%
Folate147.6 mcg36.9%
Vitamin B120.4 mcg6.7%
Pantothenic Acid0.76 mg7.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium388 mg38.8%
Iron5 mg27.6%
Magnesium134.8 mg33.7%
Phosphorus527 mg52.7%
Potassium1 mg0%
Sodium1 mg0%
Zinc3.7 mg24.9%
Copper0.73 mg36.4%
Manganese0.78 mg39.2%
Selenium10.6 mcg15.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate63.3 g21.1%
Dietary Fiber17.5 g70%
Sugars1.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein24.2 g48.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.5 g25.4%
Saturated Fat9.2 g46%
Monounsaturated Fat4.7 g
Polyunsaturated Fat1.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 485 Calories from Fat 0

% Daily Value *

Total Fat 16.5 g 25.4%

Saturated Fat 9.2 g 46%

Trans Fat

Cholesterol 48.2 mg 16.1%

Sodium 1 mg 0%

Total Carbohydrates 63.3 g 21.1%

Dietary Fiber 17.5 g70%

Sugars 1.2 g

Protein 24.2 g 48.4%

Vitamin A 87% Vitamin C 220.1%

Calcium 38.8% Iron 27.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=935279 Embed Table:

Related Searches

80

Layered Polenta-Chili Casserole

Per Serving | Calories 183
Protein 6.9 g | Carbs 31.7 g | Fat 3 g

74

Layered Mexican-Style Casserole

Per Serving | Calories 372
Protein 16 g | Carbs 56.6 g | Fat 9.4 g

49

Layered Mexican Casserole

Per Serving | Calories 474
Protein 22.3 g | Carbs 37.2 g | Fat 27.7 g

32

Layered Cheese and Beef Casserole

Per Serving | Calories 150
Protein 9.1 g | Carbs 6.7 g | Fat 9.7 g

24

Confetti Brunch casserole

Per Serving | Calories 236
Protein 18.7 g | Carbs 23.9 g | Fat 6.9 g

69

Chicken Pasta Pesto

Per Serving | Calories 399
Protein 22.2 g | Carbs 34.2 g | Fat 18.4 g

75

Tuscan Pasta Bake

Per Serving | Calories 292
Protein 26.6 g | Carbs 34.2 g | Fat 2.3 g

83

Couscous with veggies

Per Serving | Calories 107
Protein 3.2 g | Carbs 21.1 g | Fat 1.6 g