Large Brioche Toast with Roasted and Mashed Honey Sweetened Berries has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 49g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to French cuisine.
Based on the composite nutritive standing Large Brioche Toast with Roasted and Mashed Honey Sweetened Berries has been given a composite ranking of 27, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 21% | |
Calories from Carbs | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 109 IU | 2.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 49 g | 16.3% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 44 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6 g | 9.2% | ||
Saturated Fat | 4 g | 20% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 238 Calories from Fat 52
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 4 g 20%
Trans Fat 0 g
Cholesterol 15 mg 5%
Sodium 150 mg 6.3%
Total Carbohydrates 49 g 16.3%
Dietary Fiber 4 g16%
Sugars 44 g
Protein 2 g 4%
Vitamin A 2.2% Vitamin C
Calcium 3.3% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 300
Protein 0.34 g | Carbs 81.7 g | Fat 0 g
Per Serving | Calories 225
Protein 8.8 g | Carbs 16.6 g | Fat 14.1 g
Per Serving | Calories 442
Protein 4 g | Carbs 53 g | Fat 25 g
Per Serving | Calories 124
Protein 1 g | Carbs 7 g | Fat 10 g
Per Serving | Calories 171
Protein 4 g | Carbs 33 g | Fat 3 g
Per Serving | Calories 441
Protein 27 g | Carbs 10 g | Fat 32 g