Raspberry Gratin 1 has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 33g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to French cuisine.
Based on the composite nutritive standing Raspberry Gratin 1 has been given a composite ranking of 1, and sparingly.
Calories from Protein | 9% | |
Calories from Fat | 15% | |
Calories from Carbs | 75% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33 g | 11% | ||
Dietary Fiber | 0.35 g | 1.4% | ||
Sugars | 25 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3 g | 4.6% | ||
Saturated Fat | 0.75 g | 3.8% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 171 Calories from Fat 23
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 0.75 g 3.8%
Trans Fat 0 g
Cholesterol 106 mg 35.3%
Sodium 520 mg 21.7%
Total Carbohydrates 33 g 11%
Dietary Fiber 0.35 g1.4%
Sugars 25 g
Protein 4 g 8%
Vitamin A Vitamin C
Calcium 1.5% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 82
Protein 0.74 g | Carbs 20.3 g | Fat 0.4 g
Per 100g | Calories 74
Protein 1 g | Carbs 14 g | Fat 1.4 g
Per Serving | Calories 303
Protein 2 g | Carbs 25 g | Fat 23 g
Per Serving | Calories 361
Protein 5 g | Carbs 50 g | Fat 16 g
Per Serving | Calories 238
Protein 2 g | Carbs 49 g | Fat 6 g
Per Serving | Calories 442
Protein 4 g | Carbs 53 g | Fat 25 g
Per Serving | Calories 441
Protein 27 g | Carbs 10 g | Fat 32 g
Per Serving | Calories 744
Protein 81 g | Carbs 61 g | Fat 20 g