Lamb Chops with Minted Meyer Lemon Compote has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin C.
The food contains 33g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Lamb Chops with Minted Meyer Lemon Compote has been given a composite ranking of 59, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 45% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33 g | 11% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 26 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14 g | 21.5% | ||
Saturated Fat | 3.5 g | 17.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 290 Calories from Fat 120
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 3.5 g 17.5%
Trans Fat 0 g
Cholesterol 20 mg 6.7%
Sodium 170 mg 7.1%
Total Carbohydrates 33 g 11%
Dietary Fiber 3 g12%
Sugars 26 g
Protein 6 g 12%
Vitamin A 4% Vitamin C 70%
Calcium 6% Iron 8%
*Based on a 2000 Calorie diet
Per Serving | Calories 320
Protein 43 g | Carbs 2 g | Fat 15 g
Per Serving | Calories 110
Protein 3 g | Carbs 16 g | Fat 4 g
Per Serving | Calories 140
Protein 0 g | Carbs 5 g | Fat 14 g
Per Serving | Calories 910
Protein 36 g | Carbs 5 g | Fat 82 g
Per Serving | Calories 320
Protein 32 g | Carbs 10 g | Fat 16 g
Per Serving | Calories 40
Protein 3 g | Carbs 9 g | Fat 0 g
Per Serving | Calories 310
Protein 26 g | Carbs 29 g | Fat 9 g
Per Serving | Calories 190
Protein 30 g | Carbs 1 g | Fat 7 g