Knorr - Fusilli Pasta With Creamy Pesto Sauce has a high-calorie, high-carb, average-fat and high-protein content.
The food contains 69.05g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 13.51 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 29, for Knorr - Fusilli Pasta With Creamy Pesto Sauce , and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 11% | |
Calories from Carbs | 74% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 30 mg | 3% | Mid 40% | Average |
Iron | 2.7 mg | 15% | Top 30% | High |
Potassium | 0 mg | |||
Sodium | 1290.9 mg | 53.8% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 69 g | 23% | Top 30% | High |
Dietary Fiber | 4.5 g | 18% | Top 30% | High |
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.5 g | 27% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.5 g | 6.9% | Mid 40% | Average |
Saturated Fat | 1.5 g | 7.5% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 250 Calories from Fat 30
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 5 mg 1.7%
Sodium 860 mg 35.8%
Total Carbohydrates 46 g 15.3%
Dietary Fiber 3 g12%
Sugars 4 g
Protein 9 g 18%
Vitamin A Vitamin C
Calcium 2% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 276
Protein 9 g | Carbs 49.7 g | Fat 5.5 g
Per 100g | Calories 113
Protein 0 g | Carbs 7.7 g | Fat 7.7 g
Per Serving | Calories 720
Protein 25 g | Carbs 37 g | Fat 53 g
Per Serving | Calories 580
Protein 18 g | Carbs 33 g | Fat 42 g
Per 100g | Calories 243
Protein 19.4 g | Carbs 38.8 g | Fat 0 g
Per 100g | Calories 353
Protein 8.8 g | Carbs 57.3 g | Fat 8.8 g
Per 100g | Calories 374
Protein 14.4 g | Carbs 72 g | Fat 1.4 g
Per 100g | Calories 21
Protein 0 g | Carbs 6.7 g | Fat 0.27 g