Knorr - Asian Side Chow Mein has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Thiamin and Niacin.
The food contains 63.93g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.48 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Asian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 22, for Knorr - Asian Side Chow Mein, and we advise that this food sparingly.
Calories from Protein | 11% | |
Calories from Fat | 28% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 163.9 IU | 3.3% | Bottom 30% | Low |
Thiamin | 0.86 mg | 57.4% | Top 30% | High |
Riboflavin | 0.28 mg | 16.4% | Mid 40% | Average |
Niacin | 4.9 mg | 24.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 32.8 mg | 3.3% | Bottom 30% | Low |
Iron | 2.4 mg | 13.1% | Mid 40% | Average |
Sodium | 1065.6 mg | 44.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 63.9 g | 21.3% | Top 30% | High |
Dietary Fiber | 4.9 g | 19.7% | Top 30% | High |
Sugars | 1.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.5 g | 23% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.8 g | 19.7% | Mid 40% | Average |
Saturated Fat | 1.6 g | 8.2% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 260 Calories from Fat 70
% Daily Value *
Total Fat 7.8 g 12%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol
Sodium 650 mg 27.1%
Total Carbohydrates 39 g 13%
Dietary Fiber 3 g12%
Sugars 1 g
Protein 7 g 14%
Vitamin A 2% Vitamin C
Calcium 2% Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 102
Protein 4.6 g | Carbs 11.7 g | Fat 4.2 g
Per 100g | Calories 95
Protein 6 g | Carbs 12 g | Fat 2.5 g
Per 100g | Calories 464
Protein 14.5 g | Carbs 66.7 g | Fat 13.8 g
Per 100g | Calories 375
Protein 10.7 g | Carbs 1.79 g | Fat 35.7 g
Per 100g | Calories 250
Protein | Carbs 0 g | Fat 25 g
Per 100g | Calories 167
Protein | Carbs 0 g | Fat 16.7 g
Per 100g | Calories 466
Protein 17.2 g | Carbs 67.2 g | Fat 13.8 g
Per 100g | Calories 444
Protein 15.9 g | Carbs 65.1 g | Fat 12.7 g