King Arthur Flour - King Arthur Flour Scone Mix Cranberry Orange has a average-calorie, very high-carb, low-fat and average-protein content. It is a good source of Calcium.
The food contains 76.59g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.06 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing King Arthur Flour - King Arthur Flour Scone Mix Cranberry Orange has been given a composite ranking of 36, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 3% | |
Calories from Carbs | 88% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 4 mg | 6.7% | Top 30% | High |
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 201.6 mg | 20.2% | Top 30% | High |
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 645 mg | 26.9% | Top 30% | High |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 76.6 g | 25.5% | Top 10% | Very High |
Dietary Fiber | 2 g | 8.1% | Top 30% | High |
Sugars | 26.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.1 g | 16.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1 g | 1.6% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 170 Calories from Fat 0
% Daily Value *
Total Fat 0.5 g 0.77%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 320 mg 13.3%
Total Carbohydrates 38 g 12.7%
Dietary Fiber 1 g4%
Sugars 13 g
Protein 4 g 8%
Vitamin A Vitamin C 3.3%
Calcium 10% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 372
Protein 6.8 g | Carbs 81.1 g | Fat 0 g
Per 100g | Calories 313
Protein 5.2 g | Carbs 65.1 g | Fat 3.9 g
Per 100g | Calories 310
Protein 4.4 g | Carbs 71 g | Fat 0 g
Per 100g | Calories 331
Protein 13.2 g | Carbs 72.8 g | Fat 0 g
Per 100g | Calories 345
Protein 10.8 g | Carbs 73.3 g | Fat 1.1 g
Per 100g | Calories 289
Protein 0 g | Carbs 64.1 g | Fat 0 g
Per 100g | Calories 462
Protein 5.8 g | Carbs 57.7 g | Fat 23.1 g
Per 100g | Calories 351
Protein 8.8 g | Carbs 75 g | Fat 2.2 g
Per 100g | Calories 345
Protein 10.8 g | Carbs 73.3 g | Fat 1.1 g
Per 100g | Calories 363
Protein 10.1 g | Carbs 74.6 g | Fat 2 g
Per 100g | Calories 375
Protein 5.9 g | Carbs 84.9 g | Fat 0 g
Per 100g | Calories 359
Protein 6.7 g | Carbs 80.8 g | Fat 3.4 g