KFC - Colonel's Pies, Strawberry Creme has a high-calorie, average-carb, high-fat and average-protein content.
The food contains 41.02g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 5.13 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing KFC - Colonel's Pies, Strawberry Creme has been given a composite ranking of 17, and sparingly.
Calories from Protein | 6% | |
Calories from Fat | 48% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 128.2 IU | 2.6% | Mid 40% | Average |
Vitamin C | 3.1 mg | 5.1% | Top 30% | High |
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 0.92 mg | 5.1% | Mid 40% | Average |
Sodium | 166.7 mg | 6.9% | Mid 40% | Average |
Selenium | 0 mcg | |||
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41 g | 13.7% | Top 30% | High |
Dietary Fiber | 2.6 g | 10.3% | Top 30% | High |
Sugars | 28.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.1 g | 10.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.2 g | 29.6% | Top 30% | High |
Saturated Fat | 10.3 g | 51.3% | Top 10% | Very High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 359 Calories from Fat 173
% Daily Value *
Total Fat 19.2 g 29.6%
Saturated Fat 10.3 g 51.3%
Trans Fat 0 g
Cholesterol 19.2 mg 6.4%
Sodium 166.7 mg 6.9%
Total Carbohydrates 41 g 13.7%
Dietary Fiber 2.6 g10.3%
Sugars 28.2 g
Protein 5.1 g 10.3%
Vitamin A 2.6% Vitamin C 5.1%
Calcium Iron 5.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 274
Protein 1.8 g | Carbs 38.9 g | Fat 12.4 g
Per 100g | Calories 202
Protein 1 g | Carbs 33.3 g | Fat 7.1 g
Per 100g | Calories 323
Protein 5.5 g | Carbs 48.8 g | Fat 11 g
Per 100g | Calories 257
Protein 2.7 g | Carbs 32.7 g | Fat 13.3 g
Per 100g | Calories 120
Protein 2.3 g | Carbs 15.8 g | Fat 5.3 g
Per 100g | Calories 35
Protein 4 g | Carbs 5 g | Fat 0 g
Per 100g | Calories 274
Protein 1.8 g | Carbs 38.9 g | Fat 12.4 g
Per 100g | Calories 434
Protein 4.4 g | Carbs 58.4 g | Fat 20.4 g
Per 100g | Calories 240
Protein 14 g | Carbs 19.6 g | Fat 11.2 g
Per 100g | Calories 255
Protein 3.9 g | Carbs 32.4 g | Fat 12.7 g