Key Lime Pie Weight Watchers has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 26.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 51, for Key Lime Pie Weight Watchers, and we advise that this food in moderation.
Calories from Protein | 11% | |
Calories from Fat | 39% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 415 IU | 8.3% | ||
Vitamin C | 2.3 mg | 3.8% | ||
Vitamin D | 20 IU | 5% | ||
Vitamin E | 0.12 mg | 0.4% | ||
Thiamin | 0.01 mg | 0.8% | ||
Riboflavin | 0.02 mg | 1.3% | ||
Niacin | 0.14 mg | 0.7% | ||
Vitamin B6 | 0.01 mg | 0.4% | ||
Folate | 2.8 mcg | 0.7% | ||
Vitamin B12 | 0.04 mcg | 0.6% | ||
Pantothenic Acid | 0.02 mg | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 65 mg | 6.5% | ||
Iron | 1.2 mg | 6.7% | ||
Magnesium | 3.6 mg | 0.9% | ||
Phosphorus | 73 mg | 7.3% | ||
Potassium | 91.7 mg | 2.6% | ||
Sodium | 86.2 mg | 3.6% | ||
Zinc | 0.09 mg | 0.6% | ||
Copper | 0.01 mg | 0.3% | ||
Manganese | 0 mg | 0.1% | ||
Selenium | 0.35 mcg | 0.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.3 g | 8.8% | ||
Dietary Fiber | 2.4 g | 9.6% | ||
Sugars | 7.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.8 g | 11.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.1 g | 14% | ||
Saturated Fat | 5.3 g | 26.5% | ||
Monounsaturated Fat | 2.5 g | |||
Polyunsaturated Fat | 0.8 g |
Serving size
Amount Per Serving
Calories 212 Calories from Fat 0
% Daily Value *
Total Fat 9.1 g 14%
Saturated Fat 5.3 g 26.5%
Trans Fat
Cholesterol 15.8 mg 5.3%
Sodium 86.2 mg 3.6%
Total Carbohydrates 26.3 g 8.8%
Dietary Fiber 2.4 g9.6%
Sugars 7.6 g
Protein 5.8 g 11.6%
Vitamin A 8.3% Vitamin C 3.8%
Calcium 6.5% Iron 6.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 517
Protein 6.8 g | Carbs 60.4 g | Fat 28.6 g
Per Serving | Calories 50
Protein 2.3 g | Carbs 8.3 g | Fat 0 g
Per Serving | Calories 281
Protein 7.2 g | Carbs 32.1 g | Fat 14.7 g
Per Serving | Calories 233
Protein 2.6 g | Carbs 28.3 g | Fat 11.8 g
Per Serving | Calories 161
Protein 8.7 g | Carbs 28.7 g | Fat 1 g
Per Serving | Calories 110
Protein 2.1 g | Carbs 13.9 g | Fat 6 g
Per Serving | Calories 246
Protein 3.3 g | Carbs 32.8 g | Fat 12.1 g
Per Serving | Calories 220
Protein 4.5 g | Carbs 22 g | Fat 11 g