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Keke's Favorite Broccoli Cheddar Soup - Recipe and Nutrition Facts
31

Keke's Favorite Broccoli Cheddar Soup Recipe

Keke's Favorite Broccoli Cheddar Soup has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.

The food contains 7.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Keke's Favorite Broccoli Cheddar Soup has been given a composite ranking of 31, and in moderation.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat59%
 Calories from Carbs26%

Why this is good for you

  • High in Vitamin A
  • High in Vitamin C

Why this is bad for you

  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1075 IU21.5%
Vitamin C17.8 mg29.6%
Vitamin D6.8 IU1.7%
Vitamin E0.5 mg1.7%
Thiamin0.07 mg4.6%
Riboflavin0.15 mg8.9%
Niacin3.4 mg17.2%
Vitamin B60.09 mg4.4%
Folate31.2 mcg7.8%
Vitamin B120.38 mcg6.3%
Pantothenic Acid0.27 mg2.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium75 mg7.5%
Iron0.99 mg5.5%
Magnesium13.2 mg3.3%
Phosphorus157 mg15.7%
Potassium365.3 mg10.4%
Sodium579.2 mg24.1%
Zinc0.6 mg4%
Copper0.16 mg8.1%
Manganese0.36 mg18.1%
Selenium6.7 mcg9.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate7.1 g2.4%
Dietary Fiber1 g4%
Sugars0.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.1 g8.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.1 g10.9%
Saturated Fat4.6 g23%
Monounsaturated Fat2.6 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 105 Calories from Fat 0

% Daily Value *

Total Fat 7.1 g 10.9%

Saturated Fat 4.6 g 23%

Trans Fat

Cholesterol 21.2 mg 7.1%

Sodium 579.2 mg 24.1%

Total Carbohydrates 7.1 g 2.4%

Dietary Fiber 1 g4%

Sugars 0.7 g

Protein 4.1 g 8.2%

Vitamin A 21.5% Vitamin C 29.6%

Calcium 7.5% Iron 5.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1474277 Embed Table:

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