Kat's Quick Chicken Cacciatore has a average-calorie, low-carb, average-fat and very high-protein content.
The food contains 14.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 30.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Kat's Quick Chicken Cacciatore has been given a composite ranking of 34, and in moderation.
Calories from Protein | 50% | |
Calories from Fat | 28% | |
Calories from Carbs | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 800 IU | 16% | ||
Vitamin C | 5.8 mg | 9.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.02 mg | 0.07% | ||
Thiamin | 0.01 mg | 0.5% | ||
Riboflavin | 0 mg | 0.2% | ||
Niacin | 0.02 mg | 0.1% | ||
Vitamin B6 | 0.02 mg | 0.9% | ||
Folate | 3.2 mcg | 0.8% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.02 mg | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 35 mg | 3.5% | ||
Iron | 2.1 mg | 11.9% | ||
Magnesium | 1.6 mg | 0.4% | ||
Phosphorus | 5 mg | 0.5% | ||
Potassium | 25.1 mg | 0.7% | ||
Sodium | 828.1 mg | 34.5% | ||
Zinc | 0.03 mg | 0.2% | ||
Copper | 0.01 mg | 0.5% | ||
Manganese | 0.02 mg | 1.1% | ||
Selenium | 0.07 mcg | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.2 g | 4.7% | ||
Dietary Fiber | 2.7 g | 10.8% | ||
Sugars | 8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 30.8 g | 61.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.6 g | 11.7% | ||
Saturated Fat | 0.4 g | 2% | ||
Monounsaturated Fat | 2 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 253 Calories from Fat 0
% Daily Value *
Total Fat 7.6 g 11.7%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 72.6 mg 24.2%
Sodium 828.1 mg 34.5%
Total Carbohydrates 14.2 g 4.7%
Dietary Fiber 2.7 g10.8%
Sugars 8 g
Protein 30.8 g 61.6%
Vitamin A 16% Vitamin C 9.7%
Calcium 3.5% Iron 11.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 335
Protein 27.8 g | Carbs 27.4 g | Fat 12.6 g
Per Serving | Calories 309
Protein 31.1 g | Carbs 30.2 g | Fat 7.4 g
Per Serving | Calories 369
Protein 22.8 g | Carbs 28.2 g | Fat 12.1 g
Per Serving | Calories 179
Protein 11.4 g | Carbs 25.4 g | Fat 3.2 g
Per Serving | Calories 375
Protein 31.3 g | Carbs 43 g | Fat 9.1 g
Per Serving | Calories 577
Protein 43.2 g | Carbs 43.8 g | Fat 25.6 g
Per Serving | Calories 157
Protein 25.1 g | Carbs 5.1 g | Fat 3.9 g
Per Serving | Calories 170
Protein 2.2 g | Carbs 41.8 g | Fat 1.8 g