Kasey's Fish and Chip Dinner has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin A.
The food contains 47.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 26.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Kasey's Fish and Chip Dinner has been given a composite ranking of 78, and in moderation.
Calories from Protein | 31% | |
Calories from Fat | 15% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 28880 IU | 577.6% | ||
Vitamin C | 8 mg | 13.4% | ||
Vitamin D | 6 IU | 1.5% | ||
Vitamin E | 0.66 mg | 2.2% | ||
Thiamin | 0.1 mg | 6.9% | ||
Riboflavin | 0.09 mg | 5.5% | ||
Niacin | 1 mg | 5% | ||
Vitamin B6 | 0.25 mg | 12.5% | ||
Folate | 25.2 mcg | 6.3% | ||
Vitamin B12 | 0.07 mcg | 1.2% | ||
Pantothenic Acid | 0.36 mg | 3.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 55 mg | 5.5% | ||
Iron | 1.1 mg | 6.1% | ||
Magnesium | 17.2 mg | 4.3% | ||
Phosphorus | 63 mg | 6.3% | ||
Potassium | 686.1 mg | 19.6% | ||
Sodium | 453 mg | 18.9% | ||
Zinc | 0.41 mg | 2.7% | ||
Copper | 0.04 mg | 2.1% | ||
Manganese | 0.26 mg | 13% | ||
Selenium | 1.2 mcg | 1.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 47.2 g | 15.7% | ||
Dietary Fiber | 6.7 g | 26.8% | ||
Sugars | 13.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26.7 g | 53.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.7 g | 8.8% | ||
Saturated Fat | 1.1 g | 5.5% | ||
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 333 Calories from Fat 0
% Daily Value *
Total Fat 5.7 g 8.8%
Saturated Fat 1.1 g 5.5%
Trans Fat
Cholesterol 27.4 mg 9.1%
Sodium 453 mg 18.9%
Total Carbohydrates 47.2 g 15.7%
Dietary Fiber 6.7 g26.8%
Sugars 13.7 g
Protein 26.7 g 53.4%
Vitamin A 577.6% Vitamin C 13.4%
Calcium 5.5% Iron 6.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 326
Protein 38.5 g | Carbs 30.1 g | Fat 5 g
Per Serving | Calories 267
Protein 26.2 g | Carbs 18.8 g | Fat 13.1 g
Per Serving | Calories 319
Protein 28.8 g | Carbs 28.8 g | Fat 10.4 g
Per Serving | Calories 568
Protein 60.5 g | Carbs 54.7 g | Fat 10.2 g
Per Serving | Calories 253
Protein 22 g | Carbs 17.8 g | Fat 10.3 g
Per Serving | Calories 219
Protein 7.3 g | Carbs 30.3 g | Fat 7.4 g
Per Serving | Calories 221
Protein 16.1 g | Carbs 23.3 g | Fat 7.4 g
Per Serving | Calories 164
Protein 26.7 g | Carbs 1.3 g | Fat 5.1 g