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Kasey's Fish and Chip Dinner - Recipe and Nutrition Facts
78

Kasey's Fish and Chip Dinner Recipe

Kasey's Fish and Chip Dinner has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin A.

The food contains 47.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 26.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Kasey's Fish and Chip Dinner has been given a composite ranking of 78, and in moderation.

Calorie Breakdown

 Calories from Protein31%
 Calories from Fat15%
 Calories from Carbs54%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • High in Dietary Fiber

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A28880 IU577.6%
Vitamin C8 mg13.4%
Vitamin D6 IU1.5%
Vitamin E0.66 mg2.2%
Thiamin0.1 mg6.9%
Riboflavin0.09 mg5.5%
Niacin1 mg5%
Vitamin B60.25 mg12.5%
Folate25.2 mcg6.3%
Vitamin B120.07 mcg1.2%
Pantothenic Acid0.36 mg3.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium55 mg5.5%
Iron1.1 mg6.1%
Magnesium17.2 mg4.3%
Phosphorus63 mg6.3%
Potassium686.1 mg19.6%
Sodium453 mg18.9%
Zinc0.41 mg2.7%
Copper0.04 mg2.1%
Manganese0.26 mg13%
Selenium1.2 mcg1.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate47.2 g15.7%
Dietary Fiber6.7 g26.8%
Sugars13.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein26.7 g53.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.7 g8.8%
Saturated Fat1.1 g5.5%
Monounsaturated Fat0.3 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 333 Calories from Fat 0

% Daily Value *

Total Fat 5.7 g 8.8%

Saturated Fat 1.1 g 5.5%

Trans Fat

Cholesterol 27.4 mg 9.1%

Sodium 453 mg 18.9%

Total Carbohydrates 47.2 g 15.7%

Dietary Fiber 6.7 g26.8%

Sugars 13.7 g

Protein 26.7 g 53.4%

Vitamin A 577.6% Vitamin C 13.4%

Calcium 5.5% Iron 6.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1798421 Embed Table:

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