Karinas Pizza has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Riboflavin and Niacin.
The food contains 34.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 29.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
It gives a good yield of Iron at 4.57 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Karinas Pizza has been given a composite ranking of 55, and in moderation.
Calories from Protein | 25% | |
Calories from Fat | 46% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1620 IU | 32.4% | ||
Vitamin C | 7.1 mg | 11.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.44 mg | 1.5% | ||
Thiamin | 0.12 mg | 7.7% | ||
Riboflavin | 0.35 mg | 20.3% | ||
Niacin | 5.1 mg | 25.4% | ||
Vitamin B6 | 0.45 mg | 22.7% | ||
Folate | 22 mcg | 5.5% | ||
Vitamin B12 | 2.2 mcg | 37.3% | ||
Pantothenic Acid | 0.57 mg | 5.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 213 mg | 21.3% | ||
Iron | 4.6 mg | 25.4% | ||
Magnesium | 40.4 mg | 10.1% | ||
Phosphorus | 274 mg | 27.4% | ||
Potassium | 487.4 mg | 13.9% | ||
Sodium | 837.5 mg | 34.9% | ||
Zinc | 4.8 mg | 31.9% | ||
Copper | 0.14 mg | 6.8% | ||
Manganese | 0.19 mg | 9.4% | ||
Selenium | 18.6 mcg | 26.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.6 g | 11.5% | ||
Dietary Fiber | 5.9 g | 23.6% | ||
Sugars | 3.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 29.1 g | 58.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24.4 g | 37.5% | ||
Saturated Fat | 9.3 g | 46.5% | ||
Monounsaturated Fat | 8.7 g | |||
Polyunsaturated Fat | 1.1 g |
Serving size
Amount Per Serving
Calories 469 Calories from Fat 0
% Daily Value *
Total Fat 24.4 g 37.5%
Saturated Fat 9.3 g 46.5%
Trans Fat
Cholesterol 78.5 mg 26.2%
Sodium 837.5 mg 34.9%
Total Carbohydrates 34.6 g 11.5%
Dietary Fiber 5.9 g23.6%
Sugars 3.9 g
Protein 29.1 g 58.2%
Vitamin A 32.4% Vitamin C 11.9%
Calcium 21.3% Iron 25.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 324
Protein 10.2 g | Carbs 33.4 g | Fat 14.5 g
Per Serving | Calories 459
Protein 35.2 g | Carbs 43.7 g | Fat 14.4 g
Per Serving | Calories 700
Protein 30.9 g | Carbs 57.6 g | Fat 39.3 g
Per Serving | Calories 481
Protein 33.2 g | Carbs 21.9 g | Fat 25.6 g
Per Serving | Calories 194
Protein 25.5 g | Carbs 0.6 g | Fat 8.9 g
Per Serving | Calories 439
Protein 20.9 g | Carbs 71.8 g | Fat 9.8 g
Per Serving | Calories 356
Protein 15.8 g | Carbs 37.1 g | Fat 13.8 g
Per Serving | Calories 227
Protein 12.6 g | Carbs 13.6 g | Fat 11 g