John's Steamed Veggies and Sausage has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C and Thiamin.
The food contains 31g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing John's Steamed Veggies and Sausage has been given a composite ranking of 76, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 38% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2655 IU | 53.1% | ||
Vitamin C | 48.5 mg | 80.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.36 mg | 1.2% | ||
Thiamin | 0.35 mg | 23% | ||
Riboflavin | 0.13 mg | 7.7% | ||
Niacin | 3.2 mg | 15.9% | ||
Vitamin B6 | 0.6 mg | 30.2% | ||
Folate | 38.4 mcg | 9.6% | ||
Vitamin B12 | 0.37 mcg | 6.2% | ||
Pantothenic Acid | 0.71 mg | 7.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 40 mg | 4% | ||
Iron | 1.9 mg | 10.6% | ||
Magnesium | 46 mg | 11.5% | ||
Phosphorus | 153 mg | 15.3% | ||
Potassium | 858.9 mg | 24.5% | ||
Sodium | 367.2 mg | 15.3% | ||
Zinc | 1.3 mg | 8.5% | ||
Copper | 0.23 mg | 11.3% | ||
Manganese | 0.33 mg | 16.5% | ||
Selenium | 7.4 mcg | 10.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31 g | 10.3% | ||
Dietary Fiber | 4.5 g | 18% | ||
Sugars | 2.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.9 g | 17.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.1 g | 17.1% | ||
Saturated Fat | 4 g | 20% | ||
Monounsaturated Fat | 5.1 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 257 Calories from Fat 0
% Daily Value *
Total Fat 11.1 g 17.1%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 26.5 mg 8.8%
Sodium 367.2 mg 15.3%
Total Carbohydrates 31 g 10.3%
Dietary Fiber 4.5 g18%
Sugars 2.8 g
Protein 8.9 g 17.8%
Vitamin A 53.1% Vitamin C 80.9%
Calcium 4% Iron 10.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 386
Protein 21.8 g | Carbs 26.4 g | Fat 21.4 g
Per Serving | Calories 559
Protein 29.8 g | Carbs 47.5 g | Fat 26.4 g
Per Serving | Calories 240
Protein 9 g | Carbs 25.7 g | Fat 8.3 g
Per Serving | Calories 344
Protein 18 g | Carbs 27.7 g | Fat 20.7 g
Per Serving | Calories 362
Protein 17.7 g | Carbs 34.9 g | Fat 15.7 g
Per Serving | Calories 500
Protein 20 g | Carbs 93 g | Fat 4 g
Per Serving | Calories 202
Protein 23.8 g | Carbs 6.5 g | Fat 8.7 g
Per Serving | Calories 925
Protein 100.1 g | Carbs 77 g | Fat 21.3 g