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Healthy Steamed Meatballs - Recipe and Nutrition Facts
6

Healthy Steamed Meatballs Recipe

Healthy Steamed Meatballs has a average-calorie, low-carb, average-fat and high-protein content.

The food contains 6.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 23.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Healthy Steamed Meatballs has been given a composite ranking of 6, and sparingly.

Calorie Breakdown

 Calories from Protein48%
 Calories from Fat39%
 Calories from Carbs13%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A455 IU9.1%
Vitamin C1.9 mg3.2%
Vitamin D4.8 IU1.2%
Vitamin E0.12 mg0.4%
Thiamin0.08 mg5.1%
Riboflavin0.09 mg5.2%
Niacin0.5 mg2.5%
Vitamin B60.08 mg3.9%
Folate15.6 mcg3.9%
Vitamin B120.09 mcg1.5%
Pantothenic Acid0.18 mg1.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium45 mg4.5%
Iron1.4 mg7.6%
Magnesium8 mg2%
Phosphorus35 mg3.5%
Potassium73.1 mg2.1%
Sodium817.7 mg34.1%
Zinc0.26 mg1.7%
Copper0.04 mg1.9%
Manganese0.13 mg6.7%
Selenium4.5 mcg6.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate6.5 g2.2%
Dietary Fiber1.1 g4.4%
Sugars0.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein23.8 g47.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.7 g13.4%
Saturated Fat2.9 g14.5%
Monounsaturated Fat0.4 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 202 Calories from Fat 0

% Daily Value *

Total Fat 8.7 g 13.4%

Saturated Fat 2.9 g 14.5%

Trans Fat

Cholesterol 104.7 mg 34.9%

Sodium 817.7 mg 34.1%

Total Carbohydrates 6.5 g 2.2%

Dietary Fiber 1.1 g4.4%

Sugars 0.4 g

Protein 23.8 g 47.6%

Vitamin A 9.1% Vitamin C 3.2%

Calcium 4.5% Iron 7.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=110595 Embed Table:

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