Jimboy's Tacos - Shredded Beef (Includes Rice) has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Calcium and Vitamin C.
The food contains 9.52g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 13.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 37, for Jimboy's Tacos - Shredded Beef (Includes Rice), and we advise that this food in moderation.
Calories from Protein | 29% | |
Calories from Fat | 50% | |
Calories from Carbs | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 238.1 mg | 23.8% | Top 10% | Very High |
Iron | 1.1 mg | 6% | Mid 40% | Average |
Sodium | 434.5 mg | 18.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9.5 g | 3.2% | Mid 40% | Average |
Dietary Fiber | 1.2 g | 4.8% | Mid 40% | Average |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.1 g | 26.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.1 g | 15.6% | Mid 40% | Average |
Saturated Fat | 6 g | 29.8% | Top 30% | High |
Serving size
Amount Per Serving
Calories 300 Calories from Fat 150
% Daily Value *
Total Fat 17 g 26.2%
Saturated Fat 10 g 50%
Trans Fat
Cholesterol 45 mg 15%
Sodium 730 mg 30.4%
Total Carbohydrates 16 g 5.3%
Dietary Fiber 2 g8%
Sugars 0 g
Protein 22 g 44%
Vitamin A 4% Vitamin C 35%
Calcium 40% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 1625
Protein 70 g | Carbs 85 g | Fat 113 g
Per 100g | Calories 167
Protein 7.3 g | Carbs 18.4 g | Fat 7.3 g
Per 100g | Calories 261
Protein 7.7 g | Carbs 25.6 g | Fat 14.5 g
Per 100g | Calories 268
Protein 8.2 g | Carbs 17 g | Fat 18.8 g
Per 100g | Calories 163
Protein 5.6 g | Carbs 16.8 g | Fat 8.5 g
Per 100g | Calories 154
Protein 6.4 g | Carbs 16.8 g | Fat 6.5 g
Per 100g | Calories 171
Protein 6.9 g | Carbs 18.7 g | Fat 7.7 g
Per 100g | Calories 300
Protein 8.2 g | Carbs 30 g | Fat 17.1 g