Jenny's Morning Smoothie has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Vitamin C and Vitamin E.
The food contains 33g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 13.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Jenny's Morning Smoothie has been given a composite ranking of 86, and on a regular basis.
Calories from Protein | 27% | |
Calories from Fat | 10% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 440 IU | 8.8% | ||
Vitamin C | 20.8 mg | 34.6% | ||
Vitamin D | 62.4 IU | 15.6% | ||
Vitamin E | 6.7 mg | 22.3% | ||
Thiamin | 0.05 mg | 3% | ||
Riboflavin | 0.12 mg | 6.8% | ||
Niacin | 0.88 mg | 4.4% | ||
Vitamin B6 | 0.38 mg | 18.8% | ||
Folate | 27.2 mcg | 6.8% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.3 mg | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 142 mg | 14.2% | ||
Iron | 0.76 mg | 4.2% | ||
Magnesium | 38.4 mg | 9.6% | ||
Phosphorus | 82 mg | 8.2% | ||
Potassium | 439.7 mg | 12.6% | ||
Sodium | 94.3 mg | 3.9% | ||
Zinc | 0.38 mg | 2.5% | ||
Copper | 0.11 mg | 5.4% | ||
Manganese | 0.71 mg | 35.7% | ||
Selenium | 0.98 mcg | 1.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33 g | 11% | ||
Dietary Fiber | 6.2 g | 24.8% | ||
Sugars | 16.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.8 g | 27.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.2 g | 3.4% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 201 Calories from Fat 0
% Daily Value *
Total Fat 2.2 g 3.4%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 0 mg
Sodium 94.3 mg 3.9%
Total Carbohydrates 33 g 11%
Dietary Fiber 6.2 g24.8%
Sugars 16.7 g
Protein 13.8 g 27.6%
Vitamin A 8.8% Vitamin C 34.6%
Calcium 14.2% Iron 4.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 271
Protein 17.2 g | Carbs 36.7 g | Fat 7.9 g
Per Serving | Calories 134
Protein 3.8 g | Carbs 31.5 g | Fat 1.2 g
Per Serving | Calories 156
Protein 5.3 g | Carbs 33.8 g | Fat 0.2 g
Per Serving | Calories 295
Protein 14.6 g | Carbs 51.9 g | Fat 6.5 g
Per Serving | Calories 411
Protein 33.8 g | Carbs 47.6 g | Fat 11.3 g
Per Serving | Calories 503
Protein 38.5 g | Carbs 80.5 g | Fat 3.4 g
Per Serving | Calories 115
Protein 5.7 g | Carbs 25 g | Fat 0.6 g
Per Serving | Calories 258
Protein 3.8 g | Carbs 56.6 g | Fat 4.2 g