Jennie's Heavenly Slow Cooker Chicken has a high-calorie, low-carb, high-fat and high-protein content. It is a good source of Vitamin A.
The food contains 9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 21 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 17, for Jennie's Heavenly Slow Cooker Chicken, and we advise that this food sparingly.
Calories from Protein | 21% | |
Calories from Fat | 71% | |
Calories from Carbs | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9 g | 3% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21 g | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 32 g | 49.2% | ||
Saturated Fat | 16 g | 80% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 430 Calories from Fat 290
% Daily Value *
Total Fat 32 g 49.2%
Saturated Fat 16 g 80%
Trans Fat 0 g
Cholesterol 130 mg 43.3%
Sodium 860 mg 35.8%
Total Carbohydrates 9 g 3%
Dietary Fiber 1 g4%
Sugars 3 g
Protein 21 g 42%
Vitamin A 30% Vitamin C 2%
Calcium 6% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 340
Protein 28 g | Carbs 8 g | Fat 21 g
Per Serving | Calories 910
Protein 38 g | Carbs 94 g | Fat 45 g
Per Serving | Calories 360
Protein 27 g | Carbs 34 g | Fat 13 g
Per Serving | Calories 280
Protein 20 g | Carbs 24 g | Fat 12 g
Per Serving | Calories 350
Protein 37 g | Carbs 15 g | Fat 15 g
Per Serving | Calories 760
Protein 33 g | Carbs 82 g | Fat 34 g
Per Serving | Calories 450
Protein 16 g | Carbs 80 g | Fat 8 g
Per Serving | Calories 230
Protein 21 g | Carbs 26 g | Fat 5 g