Japanese Tofu Donburi 1 has a very high-calorie, very high-carb, average-fat and high-protein content.
With 22 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Japanese cuisine.
Based on the composite nutritive standing Japanese Tofu Donburi 1 has been given a composite ranking of 29, and in moderation.
Calories from Protein | 17% | |
Calories from Fat | 16% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1116 mg | 46.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 88 g | 29.3% | ||
Dietary Fiber | 2.8 g | 11.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22 g | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.5 g | 14.6% | ||
Saturated Fat | 1.9 g | 9.5% |
Serving size
Amount Per Serving
Calories 528 Calories from Fat 84
% Daily Value *
Total Fat 9.5 g 14.6%
Saturated Fat 1.9 g 9.5%
Trans Fat
Cholesterol 159 mg 53%
Sodium 1116 mg 46.5%
Total Carbohydrates 88 g 29.3%
Dietary Fiber 2.8 g11.2%
Sugars
Protein 22 g 44%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 89
Protein 5.4 g | Carbs 5.2 g | Fat 5.8 g
Per Serving | Calories 108
Protein 3.8 g | Carbs 19.9 g | Fat 1.5 g
Per 100g | Calories 110
Protein 11 g | Carbs 10 g | Fat 4 g
Per Serving | Calories 90
Protein 5.4 g | Carbs 5.2 g | Fat 5.3 g
Per Serving | Calories 357
Protein 26.9 g | Carbs 51.7 g | Fat 6 g
Per Serving | Calories 107
Protein 4.3 g | Carbs 17.9 g | Fat 2.5 g
Per Serving | Calories 436
Protein 20 g | Carbs 88 g | Fat 3.3 g
Per Serving | Calories 372
Protein 17.9 g | Carbs 59.8 g | Fat 5.9 g