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Janis' Dilled Salmon-wich - Recipe and Nutrition Facts
72

Janis' Dilled Salmon-wich Recipe

Janis' Dilled Salmon-wich has a high-calorie, average-carb, high-fat and high-protein content.

The food contains 36.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Janis' Dilled Salmon-wich has been given a composite ranking of 72, and in moderation.

Calorie Breakdown

 Calories from Protein17%
 Calories from Fat45%
 Calories from Carbs38%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A325 IU6.5%
Vitamin C0.9 mg1.5%
Vitamin D0 IU
Vitamin E1.4 mg4.7%
Thiamin0.22 mg14.6%
Riboflavin0.16 mg9.7%
Niacin2.5 mg12.4%
Vitamin B60.16 mg8.2%
Folate42.8 mcg10.7%
Vitamin B120.05 mcg0.9%
Pantothenic Acid0.38 mg3.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium53 mg5.3%
Iron2.4 mg13.1%
Magnesium66 mg16.5%
Phosphorus167 mg16.7%
Potassium288.5 mg8.2%
Sodium384.4 mg16%
Zinc1.4 mg9.5%
Copper0.27 mg13.7%
Manganese1.6 mg79.6%
Selenium26.3 mcg37.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate36.3 g12.1%
Dietary Fiber4.9 g19.6%
Sugars0.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.8 g31.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat19.2 g29.5%
Saturated Fat5 g25%
Monounsaturated Fat5.7 g
Polyunsaturated Fat3.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 374 Calories from Fat 0

% Daily Value *

Total Fat 19.2 g 29.5%

Saturated Fat 5 g 25%

Trans Fat

Cholesterol 18.7 mg 6.2%

Sodium 384.4 mg 16%

Total Carbohydrates 36.3 g 12.1%

Dietary Fiber 4.9 g19.6%

Sugars 0.5 g

Protein 15.8 g 31.6%

Vitamin A 6.5% Vitamin C 1.5%

Calcium 5.3% Iron 13.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1194224 Embed Table:

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