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Tom and Z Orzo - Recipe and Nutrition Facts
73

Tom and Z Orzo Recipe

Tom and Z Orzo has a high-calorie, average-carb, high-fat and high-protein content.

The food contains 49.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Based on the composite nutritive standing Tom and Z Orzo has been given a composite ranking of 73, and in moderation.

Calorie Breakdown

 Calories from Protein14%
 Calories from Fat33%
 Calories from Carbs54%

Why this is good for you

  • High in Protein
  • Low in Cholesterol
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A250 IU5%
Vitamin C4 mg6.7%
Vitamin D0 IU
Vitamin E0.94 mg3.1%
Thiamin0.01 mg0.8%
Riboflavin0.06 mg3.4%
Niacin0.06 mg0.3%
Vitamin B60.05 mg2.3%
Folate1.6 mcg0.4%
Vitamin B120.16 mcg2.6%
Pantothenic Acid0.08 mg0.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium174 mg17.4%
Iron2.3 mg13%
Magnesium10.8 mg2.7%
Phosphorus115 mg11.5%
Potassium40.8 mg1.2%
Sodium2 mg0.1%
Zinc0.44 mg2.9%
Copper0.04 mg1.9%
Manganese0.08 mg4%
Selenium2.4 mcg3.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate49.8 g16.6%
Dietary Fiber3.1 g12.4%
Sugars5.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.7 g25.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.4 g20.6%
Saturated Fat3.3 g16.5%
Monounsaturated Fat6.1 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 364 Calories from Fat 0

% Daily Value *

Total Fat 13.4 g 20.6%

Saturated Fat 3.3 g 16.5%

Trans Fat

Cholesterol 14.7 mg 4.9%

Sodium 2 mg 0.1%

Total Carbohydrates 49.8 g 16.6%

Dietary Fiber 3.1 g12.4%

Sugars 5.5 g

Protein 12.7 g 25.4%

Vitamin A 5% Vitamin C 6.7%

Calcium 17.4% Iron 13%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=294914 Embed Table:

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