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Jack Astor's Bar & Grill Steak Fajitas (Add Sauce) - Nutrition Facts
75

Steak Fajitas (Add Sauce)

Jack Astor's Bar & Grill - Steak Fajitas (Add Sauce) has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin C.

The food contains 14.13g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Jack Astor's Bar & Grill - Steak Fajitas (Add Sauce) has been given a composite ranking of 75, and in moderation.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat41%
 Calories from Carbs34%

Why this is good for you

  • Very high in Protein
  • High in Vitamin A
  • Very high in Vitamin C
  • Very high in Iron

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A162.5 IU3.3%Mid 40%Average
Vitamin C15.5 mg25.9%Top 10%Very High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium8.6 mg0.9%Top 10%Very High
Iron0.83 mg4.6%Mid 40%Average
Sodium689.8 mg28.7%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate14.1 g4.7%Mid 40%Average
Dietary Fiber0.63 g2.5%Mid 40%Average
Sugars2.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.5 g21%Top 30%High

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.6 g11.7%Mid 40%Average
Saturated Fat3.3 g16.3%Mid 40%Average
Total Trans Fatty Acids0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1380 Calories from Fat 549

% Daily Value *

Total Fat 61 g 93.8%

Saturated Fat 26 g 130%

Trans Fat 0.8 g

Cholesterol 192 mg 64%

Sodium 5518 mg 229.9%

Total Carbohydrates 113 g 37.7%

Dietary Fiber 5 g20%

Sugars 21 g

Protein 84 g 168%

Vitamin A 26% Vitamin C 207%

Calcium 6.9% Iron 37%

*Based on a 2000 Calorie diet

Source: http://www.nutritionix.com/jack-astors-bar-grill/steak-fajitas-add-sauce Embed Table:

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