In-N-Out Burger - Vanilla Shake has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 18.75g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.16 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 21, for In-N-Out Burger - Vanilla Shake, and we advise that this food sparingly.
Calories from Protein | 5% | |
Calories from Fat | 49% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 180.3 IU | 3.6% | Mid 40% | Average |
Vitamin C | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 72.1 mg | 7.2% | Top 30% | High |
Iron | 0 mg | |||
Sodium | 93.8 mg | 3.9% | Mid 40% | Average |
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.8 g | 6.3% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 13.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.2 g | 4.3% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.9 g | 13.7% | Mid 40% | Average |
Saturated Fat | 6 g | 30% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 163 Calories from Fat 80
% Daily Value *
Total Fat 8.9 g 13.7%
Saturated Fat 6 g 30%
Trans Fat 0 g
Cholesterol 21.6 mg 7.2%
Sodium 93.8 mg 3.9%
Total Carbohydrates 18.8 g 6.3%
Dietary Fiber 0 g
Sugars 13.7 g
Protein 2.2 g 4.3%
Vitamin A 3.6% Vitamin C
Calcium 7.2% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 166
Protein 2.2 g | Carbs 21.9 g | Fat 7.9 g
Per 100g | Calories 179
Protein 8.2 g | Carbs 14.6 g | Fat 10.1 g
Per 100g | Calories 203
Protein 11.2 g | Carbs 11.8 g | Fat 12.4 g
Per 100g | Calories 320
Protein 5.6 g | Carbs 43.2 g | Fat 14.4 g
Per 100g | Calories 127
Protein 3.1 g | Carbs 21 g | Fat 3.3 g
Per 100g | Calories 129
Protein 3.8 g | Carbs 22.8 g | Fat 2.4 g
Per 100g | Calories 219
Protein 4 g | Carbs 21.6 g | Fat 13 g
Per 100g | Calories 198
Protein 4 g | Carbs 19.6 g | Fat 11.5 g
Per 100g | Calories 166
Protein 2.2 g | Carbs 20 g | Fat 8.7 g
Per 100g | Calories 320
Protein 5.6 g | Carbs 43.2 g | Fat 14.4 g
Per 100g | Calories 166
Protein 2.2 g | Carbs 21.9 g | Fat 7.9 g
Per 100g | Calories 87
Protein 4.4 g | Carbs 3.6 g | Fat 6.2 g